Castilla Wine

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Popular wines made in Castilla under $20

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Varietals Produced in Castilla View all

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Tempranillo

    History of the grape: Origins of Tempranillo are murky. It could be indigenous to the Spanish countryside, or it coul...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Petit Verdot

    History of the grape: It is thought Petit Verdot (“little green one”) predates Cabernet Sauvignon in Bordeaux, as far...

  • Prieto Picudo

  • Verdejo

    History of the grape: Verdejo has existed in the region for centuries, thought to have first been planted by the Moor...

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Castilla on Snooth

  • Vinicola de Castilla Macabeo Vino de la Tierra de Castilla Senorio de Guadianeja Blanco 2004


    Steely light yellow with the smallest bubbles adhereing to the sides. Nice light fruit nose with some floral notes and Medium body with a viscous nature that fades at the end leaving a crisp finish. Green pear and a light lychee nut quality appear first on the palate followed by a lightness that turns to an almost but not quite bitter finish. Bl... Read More

    Wine review by ryanopaz

  • Bodegas Ramon Ramos Toro Tinto Joven Monte Toro 2002


    Slightly hazy deep reddish maroon. Strong rich berry nose with oak, smoke and some bacon fat. Med body with steely tannins and a strong acidity. Cherry, Oak, vanilla, earth/mineral and a light dried fruit quality. C4+A12+T15+O7=88 [88] Read More

    Wine review by ryanopaz

  • Rejadorada Toro Tinto Roble 2003


    Gorgeous ruby color with thick clinging legs. Vanilla spice nose with hints of oak. THough the fruit seems a bit restrained. Rich, medium body with light tannin and medium acidity. Oak and Vanilla, Cherry, and a nice sour raspberry quality. Very nice steak wine, whose acidity would deal nicely with the richness of the meat. C5+A11+F16+O7=89 14% ... Read More

    Wine review by ryanopaz

  • Rejadorada Toro Sango 2001


    Deep purple with hints of a ruby red. Thick clingling legs, quite bueatiful. Lots of Oak, tobacco, this was just opened and needs time to breathe. There is a lot trying to get out of the nose but it's wound up pretty tight. thought some rich ripe cherry, fresh off the tree seems to be screaming to get out. RIch in the mouth though softer overall... Read More

    Wine review by ryanopaz

  • Ibernoble Ribera del Duero Tinto Roble 2003


    90%TInto Fino10%Cabernet Sauvignon Intense plum color with ruby highlights. Medium thick legs. Rich nose clean and with black raspberry, light smoke, Black pepper? With anise, and a vanilla quality that floats over the top of it all. A candied cherry quality too becomes more pronounced as it begins to open up. Beautiful. Medium body with a richn... Read More

    Wine review by ryanopaz

  • Coop Ntra. Sra de Los Remedios la Mancha Crianza de Neiva 2000


    Ruby, very clear and light. Nose of toasted oak, fruit, vanilla, plum and some cranberry. Med to light in the mouth and very dry. Medium acid that seems a bit out of balance. Flavors of cherry(sour) w/light anise and spice. 5+10+15+6=86 [86] Read More

    Wine review by ryanopaz

  • Estola Bodegas Ayuso la Mancha Reserva 2000


    Nice ruby red with almost a bing cherry quality to the color. Almost a smokey anise nose reminiscent of the saffron that I bought at the same shop where I go the wine. Though this is supported by a backbone of cherry/cranberry fruit. Mouth feel is of medium weight with a light sweetness that fades and as you finish, fine tannins slowly dry the m... Read More

    Wine review by ryanopaz

  • Bodegas Valdeaguila White Blend Sierra de Salamanca Vina Salamanca 2001


    Very light color with a very clear appearance. Nose of smoke, and dark fruit not expected form the color, almost nebiollo like. Rich palate of cherry, and anise, followed by a softly tannic finish. I think I might grab a couple to lay down for a year or two. Very nice wine! [NR] Read More

    Wine review by ryanopaz

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