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Riunite Peach Moscato Italy

Wine Review: Riunite Peach Moscato Italy NV

By Snooth Editorial

Pronounced aromas of peach on the nose. Off dry and fruity in the mouth, notes of peach, sweet red delicious apple and a light strawberry note on the finish.

March 23, 2017

Monte Velho Red Blend Alentejo

Wine Review: Monte Velho Red Blend Alentejo 2015

By Snooth Editorial

Brooding, oaky smoke and dark black currant aromas, tart and terse with balsamic vinegar and dried herb. More smoke and earth on the palate with tart fruit an..

March 23, 2017

Anna de Codorniu Rosé Brut Sparkling Wine Cava

Wine Review: Anna de Codorniu Rosé Brut Sparkling Wine Cava NV

By Snooth Editorial

Savory cranberry and strawberry aromas. A touch of sweet spice and fruit greets the palate in front of strawberry and cherry notes, earthy vanilla with a hint..

March 22, 2017

E. Guigal Côtes du Rhône Blanc

Wine Review: E. Guigal Côtes du Rhône Blanc 2014

By Snooth Editorial

Creamy lemon balm and spicy citrus zest aromas with ripe melon and a touch of peach. This is nicely thick and creamy on the palate, almost oily in texture wit..

March 22, 2017

E. Guigal Cotes du Rhone Rose

Wine Review: E. Guigal Cotes du Rhone Rose 2015

By Snooth Editorial

Light watermelon and strawberry aromas. Chunky and soft on the palate with melon notes and a fun fresh spice on the mid palate finishing with a touch of cherry.

March 21, 2017

Beronia Rioja Reserva

Wine Review: Beronia Rioja Reserva 2011

By Snooth Editorial

Vanilla cream and strawberry preserves on the nose with a chocolate mousse note and violets. A bit drier on the palate with dark chocolate and black currant n..

March 21, 2017

Bordeaux or Bust!

Bordeaux or Bust!

By John Downes

With springtime upon us, wine enthusiasts around the world are looking to squeeze a French vineyard into their European holiday. “Is it possible to catch the ..

March 17, 2017 in Commentary

Ask the Winemaker: La Crema’s Craig McAllister

Ask the Winemaker: La Crema’s Craig McAllister

By Mark Angelillo

I recently had the chance to speak with Craig McAllister, La Crema Winery’s new head winemaker. He took the reins this past January. La Crema wines are much-l..

March 17, 2017 in Commentary

The Wine Industry Needs More Email

The Wine Industry Needs More Email

By Mark Angelillo

There is no denying that in today’s wine marketing landscape social media presence is a box that needs to be checked. While social media is the face you prese..

March 9, 2017 in Commentary

This premium Cabernet category should be on your radar

This premium Cabernet category should be on your radar

By Michelle Williams

No doubt when Spanish conquistador Pedro Gutierrez de Valdivia founded the city of Santiago in 1541, he was not thinking of viticulture. However, today the Ma..

March 7, 2017 in Wine Reviews

Aromatic Whites are New Zealand’s Secret Star

Aromatic Whites are New Zealand’s Secret Star

By Gabe Sasso

When you spend more than two weeks in a place you soak in a lot about it. Taste all the wine you want at home, but there’s simply no substitute for standing i..

March 3, 2017 in Wine Reviews

Does your wine have a gender?

Does your wine have a gender?

By Snooth Editorial

Esteemed wine critics like Robert Parker and Antonio Galloni employ gender-positive terms in their tasting notes without compunction. Masculine wines are comm..

February 24, 2017 in Commentary

This is the next big sparkling wine region.

This is the next big sparkling wine region.

By John Downes

In the United Kingdom and Europe, English sparkling wine is taking wine shelves, newspaper columns and wine enthusiasts by storm. So much so that I accompanie..

February 17, 2017 in Commentary

A different way to think about pink wine

A different way to think about pink wine

By Michelle Williams

Provence is one of the oldest wine producing regions in the world. While Provençale rosé may be a popular trend, production of wine in Provence is not. Wines ..

February 10, 2017 in Wine Reviews

It’s okay to buy value sparkling wine for Valentine’s Day.

It’s okay to buy value sparkling wine for Valentine’s Day.

By Mark Angelillo

I took my then-girlfriend, now-wife to Florence for our first Valentine’s Day. The location in combination with more than a few bottles of Vino Nobile di Mont..

February 9, 2017 in Wine Reviews

Surprise! Bordeaux is Modern and Affordable.

Surprise! Bordeaux is Modern and Affordable.

By Gabe Sasso

Bordeaux is different things to different people. To many seasoned wine lovers it’s one of the most prestigious wine regions in the world, home to some of the..

February 3, 2017 in Wine Reviews

These New Wave Wine Grapes Are Really Catching On

These New Wave Wine Grapes Are Really Catching On

By Snooth Editorial

A new year provides the perfect opportunity to try new things, but how far will you go? Many wine drinkers cling to familiar grape varieties or settle for wh..

January 26, 2017 in Commentary

Millennial Wine Consumers in The United States

Millennial Wine Consumers in The United States

By Mark Angelillo

As millennials come of age and begin exploring wine as a passion and a pastime, they are causing a tectonic shift in the wine business. The fundamentals of th..

January 24, 2017 in Commentary

The Rise of Non-Traditional Wine Blends

The Rise of Non-Traditional Wine Blends

By Mark Angelillo

Here in the United States we are on a first-name basis with our wine grapes. The majority of casual wine drinkers understand what “Merlot”, “Moscato”, and “Ca..

January 20, 2017 in Wine Reviews

The 2012 Brunello Vintage is Positively Celestial

The 2012 Brunello Vintage is Positively Celestial

By Claudia Angelillo

Brunello is the Jack LaLane of wines. It’s powerful, strong, takes good care of itself, ages really well and lives nearly forever. These are testosterone-heav..

January 20, 2017 in Wine Reviews

The Perfect Event for Wine & Spirits People

The Perfect Event for Wine & Spirits People

By Snooth Editorial

ProWein is back. Wine and spirits professionals from around the globe are booking flights and rooms for this annual trade event in Düsseldorf, Germany. This y..

January 18, 2017 in Commentary

ProWein 2017 – The Global Stage for the Global Wine Industry

ProWein 2017 – The Global Stage for the Global Wine Industry

For 3 days in March, Düsseldorf, Germany will become the center for the international wine sector. After more than two decades, ProWein, International Trade F..

January 13, 2017 in Commentary

More Champagne Beats January Blues

More Champagne Beats January Blues

By John Downes

A friend of mine’s wife gets really annoyed if I recommend wines over ($15) (£10), not to mention my mates in the pub, so I’m expecting a lot of flack when th..

January 11, 2017 in Commentary

Snooth Editorial Update

Snooth Editorial Update

By Snooth Editorial

Mark Angelillo will take the mantle as Snooth’s chief taster. As architect of one of the world’s largest wine sites, Mark brings over a decade of experience t..

January 11, 2017 in Commentary

Carménère Wine Master Class: Lessons Learned

Carménère Wine Master Class: Lessons Learned

By Mark Angelillo

Carménère is an old grape variety from the Gironde. DNA analysis suggests that it’s a cross between Cabernet Franc and Gros Cabernet (which is itself a distan..

January 5, 2017 in Wine Reviews

Holiday Sparkling Bottle Pick List

Holiday Sparkling Bottle Pick List

By Snooth Editorial

We talked a lot about sparkling wine last week but there is a lot more to cover. The biggest sparkling wine day of the year, New Year's Eve, is right around t..

December 27, 2016 in Commentary

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