The One

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Varietals Produced by The One View all

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Chenin Blanc

    History of the grape: Modern day French oenologist Pierre Galet states Chenin Blanc has been in France at least since...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

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The One on Snooth

  • Vajra Moscato d'Asti 2010


    I would prefer the 2009 vintage. Sure this one is also sweet and fragrant, but somehow it does not sink into me. Probably needs another year in the bottle... Read More

    Wine review by Dennis Lim

  • Just curious if anyone has tasted any of the 7 Verite wines recently awarded 100 pts by Parker.  Not that I follow Parker so much, but I was listening to a radio show recently (do not remember which one, what station, etc).  They were talking about a winemaker in Sonoma who was from France.  It was an interesting talk, because the winemaker in q... Read More

    Forum post in the topic Verite 100 pt (Parker) wines...

  • K Vintners Chard Eve Washington 2008


    The winemaker says that there is supposed to be mango, peach and lychee going on, but I get none of that. I thought this was a really contrived Chardonnay and not one I would go back to in the future. I usually enjoy Charles Smith wines, so I really wanted to like it. I just didn't enjoy it; I don't think it delivered what the label promised. Read More

    Wine review by mrsrhampton

  • Hey Guys,I am delirious from working 38 hours the past two days but had a second of down time. I was talking to a patient of mine sometime late at night and we started discussing wine. He told me some interesting things that I more or less wanted to fact check against the brains of snooth.First he claimed that his brother/uncle or some relative ... Read More

    Forum post in the topic Simi and the Finger Lakes

  • Baron Charles Louis Mercurey 1976


    I bought this bottle of Burgundy from for the princely sum of a mere £3.50.It had come from a house clearance.Mercurey wine comes from the communes of Mercurey and St.Martin sous Montaigue on the Cotes Chalonaise in southern Burgundy where it is the largest appellation.I have not been able to find out any... Read More

    Wine review by duncan 906

  • I have started collecting some wine and know I will move in the next 3-5 years. I have been looking at walk in wine rooms rather than building in a cellar. Has anyone tried one, reviews? reccomendations? Read More

    Forum post in the topic Has anyone purchased a wine...

  • Barefoot 'Bubbly Brut' Brut Cuvee NV


    I like this one. It's pleasantly dry and has a rather astringent feel on the tongue. I am going to go buy another for a get together tomorrow evening. Excellent, especially for the price. (NOTE: One cannot equate a large price tag with an equally large taste experience). I paid 9.99 for this in PA. Excellent, IMHO. Read More

    Wine review by Elderbeerman

  • On Friday, November 18, 2011, Georges Duboeuf, Passions Productions and the Club Culinaire of French Cuisine will celebrate the art of Beaujolais Nouveau with the release of Duboeuf’s most vibrant harvest yet and an evening of ‘Beaujolais Passions’ at the Beverly Hills Country Club.Michael McLeer, known as “Kaves”, was chosen to serve as the art... Read More

    Forum post in the topic Beaujolais Nouveau 2011 -...

  • Ca' del Bosco Franciacorta Cuvée Annamaria Clementi 2003


    Una delle migliori bollicine italiane.Dorato, perlage fine ed infinito. Intenso al naso e decisamente complesso, frutta secca, frutti gialli (ananas e pesca), miele e una nota minerale. In bocca ha grande freschezza e sapidità, gran corpo. Lunghissima la persistenza, ritornano note tostate e minerali. Ottimo in abbinamento, fantastico da solo.I ... Read More

    Wine review by GiacomoPevere

  • Sauvignon Picol Lis Neris Pecorari 2008


    Paglierino intenso, al naso un grandissimo ventaglio di frutti e fiori, agrumi, kiwi, sambuco, salvia per dirne alcuni. Note minerali. Un gran sorso, decisamente orientato sulla freschezza e la sapidità, bella morbidezza grazie al lieve passaggio in legno, chiude di nuovo agrumato e minerale. Personalmente uno dei miei vini preferiti, se potete,... Read More

    Wine review by GiacomoPevere

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