The One

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Varietals Produced by The One View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

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The One on Snooth

  • Lucien Albrecht Pinot Blanc Alsace Aoc 2009


    OK, this might be the worst wine I've ever had given it's supposed potential. That is, it's not Alice White; It's got some pedigree - esteemed "house" from France, etc... But one day after opening it, it was a mix of gentle floral hints and vomit. Even on the first day, it was kind of gross. I have tried this wine a few times, and each time ... Read More

    Wine review by danieboi

  • Château Puydeval Vin de Pays d'Oc 2008


    69% Cabernet Franc, 28% Syrah, and 12% Merlot - a nice blend and a good price point, however one can do better. Still a little young, somewhat stiff in nature - no real lingering fruit and short on the finish. May improve with some time in the cellar. Decanting helps - let it breath some. Read More

    Wine review by drewjohn

  • Valdivieso Malbec Lontué Valley 2010


    The one Malbec so far I can't drink. Read More

    Wine review by Drunk as a Skunk

  • Fanucchi Vineyards Russian River Valley Trousseau Gris 2006


    If there should be one white wine in the world it should be Fanucchi Vineyards Trousseau Gris! The nose is big with peach & flowers, the palette is full, crisp, clean, with layers of ripe melon & citrus flavors that keep going! Fanucchi crafts this wine to show only its natural fruit; no oak trees were cut to make this outstanding wine (and no b... Read More

    Wine review by Harold Collins

  • It seems that that poor sales (i.e. cash flow) is still causing trouble through the wine industry.  The following wines are closing up:Frazier CosentinoEosKluge (VA) More details here: Read More

    Forum post in the topic Wineries still closing ...

  • Murrieta Rioja Reserva 2004


    Had a bottle of this one night in Andorra and saved the cork, so I could find it in case quantities. Fabulous. Read More

    Wine review by Provencal

  • Yes, I am native SF bay area Californian... 2nd gen.  Yes, I love and drink CA wines.  Yes, I have started to go outside my comfort zone and drink wine from other regions, many of which I really like.However, my hands down fav. wines are California wines.. unless it is a grape done more commonly in another area and not CA- examples are Torrontes... Read More

    Forum post in the topic California Prejudice.. can...

  • Building a cellar isn’t always about laying down the most expensive wines on earth. It should also be about laying down wines that will improve with age, developing nuanced complexity that they simply can’t reveal in the flush of their youth.There are plenty of wines from around the world that really change over the course of time yet don’t cost... Read More

    From the article 5 Wines Worth Cellaring

  • Clos du Bois Cabernet Sauvignon Sonoma County 2002


    One of my absolute favorite wines (in one of my favorite years) of any 100% Cab Sauvignon. The 2002 vintage is still available from the vintner (or was last I looked) & is an excellent wine that is ready to drink today. Of course, a wine with a tannin as heavy as this one can be cellared for many more years if you wish, but it is spectacular now... Read More

    Wine review by xaipe

  • Domaine du Vieux Telegraphe Chateauneuf du Pape la Crau the Old & Rare Wine Company 2000


    old rating from WM. I matured vin. 2000 in proper cellar and corked last one 11/2010. It was beatiful. the rim in glass quite broad and close to light red brick of colour. Nose: fantastic, deep parfume, cranberries etc. but weight on first one. pine/spruce forrest?taste: very balanced, smooth, with velvety tannins, yet enough powerful for game ... Read More

    Wine review by Yoonas

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