a

1 WINEMASTER WAY , STE D
LODI, CA View map

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Varietals Produced by a View all

  • Diamond

    History of the grape: The varietal dates back to the 1880s when horticulturalist Jacob Moore (hence the synonym “Moor...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

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  • Cripes D - you just generated 10 different threads.I've been reading a lot lately on neurological issues, but you have completely different areas to explore.However, I can talk about #9 with some small degree of authority. Tastings are 12 - 15 people and a glass for every single wine. No flights, or 1 glass for everything. That way there is abso... Read More

    Forum post in the topic I'll Probably Get Kicked Off...


  • No clue. It doesn't look like the color of wine. More like someone took a red Sharpie and drew on the inside of the bottle neck. Never had the wine in question before, wish I could be of more help. Read More

    Forum post in the topic What's going on with this...


  • Mark, good choice of subject  since you've obviously generated a healthy response. Wine does evolve, in many ways, so why would you think discussing this is heresy?  ;-)However, seems like we're discussing a smorgasbord of issues and practices here, that could even be the subject of their own threads:ageability of a wine after bottlingdrinkabie ... Read More

    Forum post in the topic I'll Probably Get Kicked Off...


  • GregT..I'm sorry you are not liking it here, but can understand... what a culture shock!!!!   Maybe... at some point, you can move back?   Most New Yorkers never want to leave, so I understand, even tho I really don't identify.  FWIW, IMO, northern ca is better for food, drink, etc.  I find southern ca to be lacking, and it surprises me with all... Read More

    Forum post in the topic Pinot Noir anyone?


  • It's not that I'm not liking it!!!It's just a huge adjustment. There was a gathering yesterday for Dunkin Donuts!!!WTF? I didn't know they were an east coast and midwest chain. But still - a crappy donut operation shows up and people get excited? Ugh.But I'll figure it all out. Not to knock the place at all - it has charms that people in NYC can... Read More

    Forum post in the topic Pinot Noir anyone?


  • I agree with EdWilley3- this is bottle, or more importantly, winery dependent.   Take a bigger, fruity wine from Lodi or Amador, CA....   That is probably NOT gonna improve with hours opened.  The way I judge it is by my first taste out of the bottle.  If it tastes "tight" or tannic, it will prolly improve with time- time being on the few hours ... Read More

    Forum post in the topic I'll Probably Get Kicked Off...


  • Ok, for tonight a wine from a winemaker in the East Bay Area... I have had his SB before, but this vintage was unlike the past, according to my wine shop guy.  So, I held it back, keeping it for that night when other options were exhausted.  It is "The Argonaut" 2012 Sauv Blanc, North Coast CA.  ETOH = 14.8%, big alcohol for SB here, IMO.  Upon ... Read More

    Forum post in the topic Whatcha drinking tonight?


  • D - it's VERY good to see you back. I was going to stop posting. I figured if D stopped, there must be some reason hidden to us mortals, and I was going to do the smart thing and follow his example.The move to SD has been alternatively stressful, weird, and OK. I'm  back home in Brooklyn right now after 3 weeks and I can't begin to describe how ... Read More

    Forum post in the topic Pinot Noir anyone?


  • Nice looking bottle NG, magnum?I'm not familiar with the producer but I have a mind to taste more Chinon. Read More

    Forum post in the topic Whatcha drinking tonight?


  • Dmcker, again- I am so happy to see you back!  Sorry I did not respond sooner, but your work sounds very important and admirable.  I just want to give you a big virtual hug!  Yes, I'm still drinking pinot, but other things too...   Tonight a Chinon.   Still a big Sonoma fan, and think of you, time to time, when visiting that amazing region- espe... Read More

    Forum post in the topic Pinot Noir anyone?


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