LODI, CA View map

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  • Diamond

    History of the grape: The varietal dates back to the 1880s when horticulturalist Jacob Moore (hence the synonym “Moor...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

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  • Casa Ferreirinha Vinha Grande Douro Tinto 2006


    Nice enough Portugal red blend. Slightly sweet with ripe maraschino cherry, a bit of cranberry, nice acidity and a decent finish. Holding up very well for an '06. Read More

    Wine review by vin0vin0

  • Chateau Fourcas Dupre Listrac-Medoc 2008


    I bought this bottle of wine from the website www.bidforwine.co.uk/auctions/show/53640.At 43 metres above sea-level, the commune of Listrac is the highest ground on the Medoc peninsular and the soil is a mixture of gravel, clay and limestone. Chateau Foursas Dupre is a well known 46 hectare estate which is now in the hands of the Patrice Bages f... Read More

    Wine review by duncan 906

  • Oh, man, I got here kind of late!  I agree with the basic science that GregT is talking about BUT there is a difference in dry farmed grapes and irrigated vineyards.  OT is correct that the drip irrigated vines need to be grubbed up sooner.  Grapes, unlike a lot of other things, can survive--thrive, even-- on poor soils by sending down roots ver... Read More

    Forum post in the topic So, Have You Heard of This?

  • So I was thinking that if I move ahead with my construction project, maybe I'll just build my own racks.  But it occurred to me not to lie them completely on their sides but to make the whole rack angled.  This after wiping too much sediment out of the necks of bottles and still getting some in that first glass.  So, anyone have a suggestion for... Read More

    Forum post in the topic How has your cellar changed?

  • Yellowtail Sweet White Roo


    This is a great wine for those who love sweet wines. Personally, I prefer really sweet white wines, such as moscato. If that's what you like as well, then try this wine! The price is also great! Read More

    Wine review by mark

  • I agree that I saw a lot of Syrah and Zinfandel.  I don't recall seeing Grenache, but I do recall seeing Cinsault.You are spot on regarding the tourism business model.  I think they are looking for day/weekend visitors from metro Los Angeles and San Diego.  I have a friend who goes with a group every year to visit wineries in the day and, then, ... Read More

    Forum post in the topic Arizona?!

  • Tokaj is in the Zemplén mountains, which abut the Carpathians. They're ancient volcanos. It's all about mountains there.All of the great vineyards are on hills. Eger is a mountain city. It's hard to find flat areas there even if you wanted to. Somló is also on extinct volcanos. Sopron is close to Burgenland in Austria. It's more hilly than mount... Read More

    Forum post in the topic So, Have You Heard of This?

  • Didn't know that there were so many people doing Italian grapes. Seems like a good idea. From the little I saw, it seemed like people were doing a lot of Syrah and some Grenache, but the few I had weren't all that great and it's probably too warm for Syrah as well.The other thing that was surprising was that people were planting so many grape va... Read More

    Forum post in the topic Arizona?!

  • While we all have a wine that represents this change of season that we are enjoying I would argue that no wines does it so completely as Sauvignon Blanc. No other white, save Chardonnay, is produced in so many places and at such compelling price points. The main difference between Chardonnay and Sauvignon Blanc, to my mind, is that for the most ... Read More

    From the article Sauvignon Blanc Under $15

  • Finished this up in the shop the other day. Now, onto filling it up! One with a few bottles.  Read More

    Forum post in the topic How has your cellar changed?

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