Wines That Work

206-295-7609 PO Box 2472
Issaquah, WA 98027
United States View map

Affordable Premium Wines. Specializing in wine sales, private wine tastings and corporate events.

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Wines That Work on Snooth

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  • There’s nothing quite like having wine friends. After all, our mutual topic of interest is a social lubricant. But there’s so much more to it, as Snooth’s recent blogger trip will attest. Earlier this month we had the opportunity to explore one of the country’s oldest and up-and-coming wine regions: Lodi, California. It still amazes me that a si... Read More

    From the article Lodi Wines: Past, Present, Future


  • Few things better represent the art of winemaking more than the image of oak wine barrel racks inside a picturesque château, as they lovingly age the sweet juices that will one day be poured into our glasses. It’s an Old World image that reminds us to respect the timeless task of winemaking. While there are many types of wood barrels in which wi... Read More

    From the article Go New Oak or Go Home


  • Once their oak has done its duty as a gracious host to delicious wines, most wine barrels kiss their viticulture days goodbye and leave the winemaking business for woodier pastures.  This lonesome narrative tugged at the heart of a pair of Portland (Ore.) entrepreneurs, who decided to start their own business in which they resurrect old wine bar... Read More

    From the article Let No Barrel Go To Waste: Oregon Company Turns Old Into New


  • Would rather have a good Salisbury steak. We need GDP here to talk about Hawaiian lunch plates where they have something like it with some dangerous looking gravy over it and rice and potato-mac scoops....I think someone cooked poutine and won on Iron Chef American version a few years back. Some gimmick searchers in the food world are looking fo... Read More

    Forum post in the topic Hamburger wines


  • Yeah OT - that Halcon was massacred. I wasn't a fan of the bacon/beef mix so much either. Seemed like a good idea because they're good separate. Last night we had, or I had bison short ribs and my wife had beef short ribs (she won't eat bison for some reason) and with that we poured a CA Cab/Merlot blend and it was perfect.For burgers though, I ... Read More

    Forum post in the topic Hamburger wines


  • I would never argue against Zinfandel with burgers.  Works every time.Burgers in this household are intentionally served as simple, low-cost meals.  So, they are made from the "standard" packaged 80/20 ground beef.  I like catsup (I'm brand agnostic.) on my burgers, which, of course, introduces sugar to my sandwich.  (If we have french fries wit... Read More

    Forum post in the topic Hamburger wines


  • Lamb with Syrah, yep.  Also CdP.  I am going to do a ground lamb wrapped in basil on skewers on the grill  probably this weekend and I'm really leaning toward Grenache or a Rhone blend. D, tempranillo is a good call--and one I did a little while back when I put Romesco sauce on some burgers.  Temrpanillo, to me, often serves as an alternative to... Read More

    Forum post in the topic Hamburger wines


  • There were three of us, or actually 2 1/2 since my wife didn't drink much and doesn't like whites. The burgers were going to be 50/50 bacon/beef, which opened a world of possibilities so we decided to go all-American. Halcón Vineyards Prado to start, a 50.50 Marsanne/Rousanne blend that would have gone really well with the mushroo... Read More

    Forum post in the topic Hamburger wines


  • While the ABV of a wine cooler is a waifish version of the 13- and 14-percenters you may be used to seeing in California, that hasn't stopped the Golden State's quaffers from enjoying a Renaissance of the drink once relegated to high-school parties and the neon kaleidoscope that was the 70's and 80's.  Earlier this week, Los Angeles Magazine rep... Read More

    From the article Cool It! Whispy Wines Becoming Cooler in L.A.


  • Wine should always be enjoyable and approachable. It’s an intimidating subject to many people, but it doesn’t have to be. So when it comes to pairing wine and food, I like to have fun with it. And if you love food and wine as much as I do, here are some general pointers to keep in mind when you’re ordering a bottle of wine at dinner, entertainin... Read More

    From the article Wine & Food is Art, Not Science


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