Vigneti


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Varietals Produced by Vigneti View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

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Vigneti on Snooth

  • Manincor Chardonnay Blend Vigneti Delle Dolomiti IGT Sophie 2011

    Snoothrank:

    Subtle on the nose with sweet toasty nuances and spicy fennel pollen notes. This is soft, rich and silky in the mouth, offering up lots of early Asian pear and yellow almost kiwi fruit flavors than gain a pretty rusty, mineral note on the long finish. Theres an uncommon bit of grip on the finish along with lingering acidity and pure baked apple ... Read More

    Wine review by Gregory Dal Piaz


  • Il Poggio Dei Vigneti Chianti 2009

    Snoothrank:

    A decent Chianti. Very soft tannins with some nice fruit coming through on the palate. Not in any way overpowering which is why it paired with lasagne very well. I'm sure there are much better Chiantis in this price range but this one proved satisfactory. Read More

    Wine review by Fenderbaum


  • Pojer E Sandri Essenzia Vigneti Delle Dolomiti IGT Hlvs 2006

    Snoothrank:

    Sweet white wine from chardonnay, riesling, traminer and sauvignon grapes. It has an intense straw-yellow color and complex fruity aromas (tropical fruits, such as banana and pineapple, honey) a warm honey taste.Refined desert wine. Read More

    Wine review by redpoz


  • Fedrizzi Cipriano Teroldego Rotaliano Due Vigneti 2011

    Snoothrank:

    A touch closed on the nose with some wood covering flinty and floral aromas, which blossom in the glass and are joined by very fresh and fruity red berry notes. Soft and broad on entry, this offers up very bright and juicy blackberry and plum fruit with light tannins and perhaps a touch of wood-induced sweetness on the back end. Finishes with a ... Read More

    Wine review by Gregory Dal Piaz


  • Alois Lageder Vigneti Delle Dolomiti Pinot Grigio 2011

    Snoothrank:

    Pear, peach and orchard fruit blossom aromas greet the nose here, followed by a hint of cool iciness and a base of apple cores. On entry, this is vibrantly acid-driven with very pretty and pure pear and crabapple flavors. Theres a hint of rhubarb on the mid-palate, along with some lemon pith and minerality that quickly gain control of the modera... Read More

    Wine review by Gregory Dal Piaz


  • Wilhem Walch Vigneti Delle Dolomiti Pinot Grigio Prendo 2011

    Snoothrank:

    Light gold in color, burst of lemon citrus on the front end with nice acidity and a good finish. Great summer time, deck wine. Would go well with lighter fair and any light to medium bodied seafood. Read More

    Wine review by vin0vin0


  • As I've mentioned elsewhere,  I took a recent European vacation.  ... out a bottle of 2004 Antichi Vigneti di Cantalupo Ghemme, so I said I would try it the next time.  She commented that I had picked a good vintage of the Ghemme (thanks, Snoothers, esp GdP, for my rudimentary education in Nebbiolo). Then it was off to Papagallo again--the kids... Read More

    Forum post in the topic If you ever go the Italy's...


  • Wilhem Walch Vigneti Delle Dolomiti Pinot Grigio Prendo 2011

    Snoothrank:

    Light gold in color, burst of lemon citrus on the front end with nice acidity and a good finish. Great summer time, deck wine. Would go well with lighter fair and any light to medium bodied seafood. Read More

    Wine review by vin0vin0


  • Bd Chardonnay-Pinot Grigio Bd Chardonnay-Pinot Grigio Vigneti Delle Dolomiti Bianco IGT Alois Lageder-Alto Adige-Südtirol 2010

    Snoothrank:

    Note from tasting: effervescent, sprite?, sugar ["Assorted Whites" at Bin 105, Lincoln NE, 21 Apr 2012. I picked up a bottle afterwards] Read More

    Wine review by Nathan P


  • Monleale Vigneti Massa 2006

    Snoothrank:

    Mushrooms (especially right away), tar, and a bit of smoke. Palate features some great ripe red fruits, strawberry, cherry and raspberry. Notes of vanilla and spice on the finish. Oak is wonderfully integrated - plays a role but but does not overwhelm. Lots of acidity makes this a wonderful food wine (paired amazingly with a tomato-based pork ra... Read More

    Wine review by Mike Madaio


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