Grand Pre Wines
Varietals Produced by Grand Pre Wines View all
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Léon Millot
Leon Millot’s ability to ripen early in short growing seasons keeps it commercially important to wineries in Michigan...
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Seyval Blanc
Well suited to cool climates, this popular French-American hybrid is the second most planted vine in England, behind ...
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New York Muscat
Moderately winter hardy, this quality white wine grape, developed at Geneva, New York, from a cross of Muscat Hamburg...
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Marechal Foch
Marechal Foch (aka. Foch, Kuhlmann 188-2) is a vigorous, early-ripening variety, with good winter hardiness. It is we...
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Ortega
Ortega’s winter-hardy character has allowed this grape to be successfully grown in British Columbia, and with limited...
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L'Acadie Blanc
L’Acadie Blanc is a Vineland (Ontario, Canada) hybrid of great commercial significance in Nova Scotia, Canada. Its na...
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Grand Pre Wines on Snooth-
April 2013
For fun I was searching around and found some stories of the world's oldest wines that are (arguably) intact. Some divers found unopened bottles of champagne in a sunken ship: http://io9.com/5695539/worlds-oldest-wine-and-beer-finally-gets-drunk-after-200-yearsA 350AD vintage kept in a museum that was dug out of the ground: http://www.dailymail.... Read More
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October 2012
Thought some of you might be interested in this article I came across this afternoon. Any thoughts?Cheers,Adamhttp://www.thestar.com/news/world/article/1272836--worst-grape-harvest-in-half-century-in-europe-leaves-some-vineyards-high-and-dry Read More
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September 2012
I'm finding my cellar a bit too Cali-centric these days and am looking to start buying from some different regions, and the 2010 vintage brings some interesting options to the table. Most of the good wines from around the world are beginning to take shape and arriving on the retail shelves, minus most of the bordeaux blends from France, CA, and ... Read More
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September 2012
Just got this from Garagiste, and have all sorts of weird thoughts. Like, is this for real? But more importantly, will Rimmerman succeed in keeping this from going to auction, or is he just rewarding a lucky few who will turn around and sell the most valuable bottles, while others will have overpaid for who-knows-what? Would it really be wors... Read More
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September 2012
As a Californian, I have felt the loss of such old names as Almaden, Christian Brothers and Inglenook. (OK, I guess Almaden still exists as a mocking shell of its former being. OK, I know it never was great, but their bottles did have corks. Maybe I am the only person who feels a sense of loss of Almaden.) Another of the old abused names is ... Read More
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May 2012
Hello fellow Snooth-ers!My name is Caroline Henry and I am a #winelover and wine professional. I am a certified Sommelier by the Court of Master Sommeliers, passed the advanced WSET certificate with distinction and am now studying for my diploma. I live in Hautvillers in Champagne and work as a wine broker and social media consultant and wine ed... Read More
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January 2012
The discussion about "natural wine" Vs "industrial wine" is really hot in Italy. After hundred of posts, articles and discussion i can resume my opinion: 1) i like good wines, 2) i don't like bad wines, i can just add i particulary love territorial good wines.Too much simple?There's some hot discussion around and not for all the issue is so simp... Read More
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January 2012
If I were anywhere near New York on the 29th I'd be going to this event. Great wine, interesting winemakers, and lots of old posters, art nouveau or otherwise. Why is it I'd rather have one of them on my wall then a Flash banner ad from the Web?Price seems like more than a bargain, and the money goes to charity, too.... ... Here's your chance ... Read More
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December 2011
Anyone going this year?If you were ever going to go, this should be the year since the famed 2009 vintage will be poured.For the LA event on January 20th, Wally's is offering a pre-event tasting an hour before featuring back vintages of Chateau Giscours, Vieux Chateau Certan, Troplong Mondot, Haut Bailly, Pape Clement, Smith Haut Lafite, and a c... Read More
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November 2011
Earlier this week, we wrapped up our focus on Tempranillo wines with a final look at Rioja. Before we close this chapter of our Global Tasting Initiative, I am thrilled to report about an exciting event that took place here in New York City this week.Tempranillos al Mundo is a global competition that seeks out the finest Tempranillo wines from t... Read More
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