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Wine.com (IN) on Snooth

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  • Okay, I hope I don't anger anyone for asking this, it may have been discussed before, but I can't find it. I am traveling to Manhattan in June. I have only been once before and saw the regular tourist stuff. This time I would like to see what the locals suggest. I saw the posts about Brooklyn and Long Island wineries and will try to check someth... Read More

    Forum post in the topic New York wineries and must sees?


  • There is no need to adjust your computer monitor. The pictures of bottles below have not been manipulated to alter their shapes (admittedly, they have been scaled down so they would fit on your screen). These bottles were purposely distorted from the get-go. They were designed this way and with good reason; like 'em, love em, or hate 'em, they'r... Read More

    Forum post in the topic Breaking the Mold: Thoughts...


  • http://www.brooklynpaper.com/stories/31/15/31_15_red_hook_will_be.htmlBrooklyn's third winery is opening soon, in Red Hook. It will join Brooklyn Oenology in Greenpoint and Bridge Vineyards in Williamsburg.Fantastic! Read More

    Forum post in the topic Brooklyn Wineries (really)


  • This wine region is just north of Ensanada in Mexico. I spend lots of time in the area and would love to hear from others. Who's been, what do you like, any recomendations?The way I see it: LA Cetto is the most popular and often full of tour buses. However, it's good, and as a side note, they make the best olive oil ever! As well as a terrific N... Read More

    Forum post in the topic WInes of Guadalupe Valley in...


  • Is going to the wine store intimidating or invigorating for you? How do you shop for wine? What do your favorite stores do to make it easier for you? Do you like to talk to the clerks?Full disclosure: we'll use your comments to serve you better! So be honest. Read More

    Forum post in the topic How do you shop for wine?


  • Always tricky? Its getting warmer and I want a crisp white or a nice rose, but they dont pair too well with charred meats. Do i cave in and grab a smoky syrah or cab? What other options are there? Read More

    Forum post in the topic Wines for BBQ?


  • http://www.msnbc.msn.com/id/23945031/Lil John (apparently a rapper) just released his own line of wine's. He was quoted as saying: "I'm not no `drink wine every day' kind of dude," he said in a telephone interview. "I'm not like an expert, so don't ask me no questions ... I just like the taste."Awesome! Cant decide if its above or below Hilton's... Read More

    Forum post in the topic Who's going to try the 'Crunk...


  • I'm on the fence. I think i like it, maybe not warm, but some of them chilled are very nice. Just wish I knew more without having to immerse myself as I dont have the time. Apart from wikipedia does anyone have any suggestions of what I can read, and how I can build an appreciation? Read More

    Forum post in the topic Whats up with Sake?


  • I am often asked, usually by skeptical non-wine people, what it is that drew me to make wine a career. It is a two day answer, of course, but I usually resort to the tried and true "the endless learning opportunity as wine is very enjoyable with no knowledge and mind-blowing exciting the more you know." Trite, to be sure, but like most clichés b... Read More

    Forum post in the topic A Rosso By Any Other Name


  • Ran across this one via notcot:http://noisydecentgraphics.typepad.com/design/2008/03/little-ideas-ad.htmlCould be very useful if adopted for plugging in a review once you get home... or ordering a case!The only problem is that there's only one per bottle. Reminds me of those flyers with the phone-number-annotated strips of paper you tear off. Read More

    Forum post in the topic Maybe Memory Doesn't Have to...


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