Fruit Forward

(888) 496-8417 306 SE Ash St.
Portland, OR 97214
United States View map

Founded in 2002, Fruit Forward is an expression of our fascination with wine. Our goal is to ignite our customers with enthusiasm, spark a desire to learn and consistently deliver sensational wines at fantastic prices. Most wine drinkers try at least two new bottles of everyday wine each month. Often these bottles of wine are selected based on their price and the looks of the labels - with little or no attention to the quality of the wine in the bottles. Our monthly service takes the guess work and confusion out of selecting and enjoying great value wines. Our expert tasting panel seeks out premier value wines from around the world and each month hand-selects the top two bottles from hundreds of candidates. We deliver these outstanding wine selections directly to your home or office each month. We taste a lot of bad wine so you don't have to! The term "fruit forward" describes wines rich with ripe fruit flavor and scent. Moreover, the phrase describes our business - we forward fruit (in the form of Read more »

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Fruit Forward on Snooth

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  • Vezer Family Vineyard Estate Petite Sirah 2006

    Snoothrank:

    This is a big red wine. Fruit forward and jammy. This is velvety and opulent. Read More

    Wine review by lesbells


  • Enigma California Cabernet Sauvignon 2013

    Snoothrank:

    Deep berry colors with a ring of purpleish tones around the glass. Aromas of ... this. Tastes that are very fruit forward and fresh....again, cherry, blackberry, and hints of vanilla oak that is slightly charred. Alcohol content is generally well hidden and this smooths out nicely and is slightly dry at the end. A nice wine for the pri Read More

    Wine review by chriscage


  • You've got to hand it to the United States. They love their wine in all its forms – by the glass, by the bottle, through the written word and by just about anything else which can express the country's love for the nectar of the grape gods.The United Kingdom newspaper The Daily Mail recently ran its brief on the Vinexpo global wine fair, highlig... Read More

    From the article The Results Are In: Vinexpo Says Americans Are (Very) Thirsty and Rather Simple


  • We're heading to Portland for our annual visit with our son in July. We already have a VRBO in Newberg rented for our weekend. On the list of downtown wineries/wine bars within walking distance are:Anam Cara CellarsChehalem Tasting RoomArtisanal Wine CellarsFox Farm Vineyards (wine bar)Longplay WineDark Horse Wine BarCliff Creek Tasting RoomPurp... Read More

    Forum post in the topic Wineries to visit in Newberg, OR


  • Well, Al, between your painting projects and OT's changing-the- surface-of ... me this one was much more fruit forward--peach, melon, and, maybe, even, kiwi--than the 2012.  It does have sturdy acid which makes it very refreshing and easy to drink.  If I have to settle for this, then life is very good.  Looking forward to halibut, tonigh Read More

    Forum post in the topic Weekday Wines


  • Chateau de Rochemorin Pessac-Leognan 2009

    Snoothrank:

    This wine is great for the price. The blend and its young grapes allows the ... the wine to be both elegant, fruit forward, and spicy. On the nose, there's lush dark and overripe berries, cardamon, and earth. The pallet is super soft and reflects the nose with the addition of soft ancho chili and sage. Would be great with venison or lamb Read More

    Wine review by jackandterah


  • There were three of us, or actually 2 1/2 since my wife didn't drink much and doesn't like whites. The burgers were going to be 50/50 bacon/beef, which opened a world of possibilities so we decided to go all-American. Halcón Vineyards Prado to start, a 50.50 Marsanne/Rousanne blend that would have gone really well with the mushroo... Read More

    Forum post in the topic Hamburger wines


  • Lookin' good. RBA.We were also on the Pinot Noir page with you the other night.  We grilled a pork tenderloin and made sandwiches from it and a couple different slaws--conceptually, not "authentic," but somewhat similar to Vietnamese Bahn Mi sandwiches. Of course I have to thank Foxall for turning me onto this winery--thank you, bud.  This is th... Read More

    Forum post in the topic Weekend Wines


  •  Light touch of blackberry flavor on introduction, then there is an almost saline taste.  This sensation seems to give the wine some heft.  Fruit acids emerge at the back of the tongue/palate.   Firm but not overwhelming tannin.  I did not feel bad about opening this one since I have more, but clearly this is worthy of aging for several years.  ... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Redwood Creek Cab NV

    Snoothrank:

    Enjoying on a warm summer day....very fresh and fruit forward. The alcohol is superbly well hidden and smooth from start to finish! Ripe, rich cherry and blackberry is complimented by a hint of licorice on the finish! Highly recommended and will buy again...especially at $8/bottle Canadian! Read More

    Wine review by chriscage


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