Drink Better

860-863-5987 50 Spring St.
Southington, CT 06489
United States View map

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The idea of Drink Better arose out of the desire to ease the overwhelming feeling that can occur when shopping for wine and liquor. Our plan is to help you look past the label and to venture outside of your comfort area to try wines that you may have overlooked in the past. To drink better does not mean you have to drink expensive. Sign up for our email list and you will receive special offers and insider information about what people are drinking, and how you can drink better.

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  • Writing is a cathartic exercise. The same can be said about tasting wine. Amazing things will happen when the two practices are merged. Tasting notes are an opportunity to sharpen your palate and uncover curious flavors. Pineapple tops? Dentist’s office chair? A laundry list of chemical compounds commingle in your glass to create unique tasting ... Read More

    From the article How to Write the Best Ever Wine Tasting Note


  • The first one of these that I've ever had. Clearly and easy wine to drink.  My objection to it is that it is too "civilized" or, maybe, "commercialized" is a better word.  Big red fruit on entry--almost jammy.  There are still some pretty stiff tannins and good acid, but it doesn't have that "rustic" feel that I like in Zinfandel. Read More

    Forum post in the topic Whatcha drinking tonight?


  • Zinfandel for some reason reminds me of porta-potty deodorizer. I think if I never smelled a porta-potty I would like it though! I can always taste Zinfandel in blended Italian table wines and it turns me off, although there are a few brands I like that do have a little Zinf but mainly Merlot.It has a rose or flower scent and taste to it that ju... Read More

    Forum post in the topic Zinfandel for some reason...


  • Quinta de Chocapalha Vinho Tinto 2012

    Snoothrank:

    More red berry fruit and plum, with a slight pepper influence. Good solid framing tannins and acidity give this a good aftertaste. Better than expected - drink now - 89 points - Paul Read More

    Wine review by rckr1951


  • Other than  thatrant I have these to offer:Seductive and true to the Aussie definition of the varietal:Open and ready to drink this was smooth and easy.Less than excepted and not not more than wanted at the same time.  I was at the end and it's subtle nuances were unappreciated and would have been better at the front end of a tasting.. Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • Apples, gourds, and snifters of port are right around the corner. Let’s cherish the last bits of summer before they’re all gone. Here are four choice picks, all under fifteen dollars, from some of the web’s top palates. Each one pairs well with sand and suntans. Cheers!Old Reliable Savvy-BThe 2016 Crowded House Sauvignon Blanc, Marlborough, New ... Read More

    From the article The Last Wines of Summer


  • This was dinner on Saturday night with friendsStarted with a platter of Salami, Jamon, and assorted pickled/dried vegiesThe Charles Orban Blanc de Blanc was excellent according to the ladiesThe 2010 Pewsey Vale Contours Riesling was an excellent maturing Riesling from the Eden Valley in SA and showed that under screw cap we are not seeing the fl... Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • This really is good, envigorating, refreshing wine. Love the Aeolians, and their malvasia... CARAVAGLIO, MALVASIA SECCA DI TRICOLI, “INFATATA”SALINA, SICILY, ITALY 201     SommSelect Editorial Director David Lynch exults over the mix of fresh fruit and sea spray in this quintessential “island white.” This is a special wine from a special place.R... Read More

    Forum post in the topic What have you bought lately?


  • Kind if a strange story there. As David mentioned alc levels have been higher for the past couple decades as wineries found that the average American palate loves the texture  and flavors that come from riper fruit. People using reverse osmosis to lower alc levels seem, to me anyway, to be those not paying attention to the winemaking process and... Read More

    Forum post in the topic Alcohol Levels in Californian...


  • Hello,I am a writer working on a historical piece, and wondered if anyone had any ideas about what fine wines and champagnes Londoners would have been drinking in the late 1930s. Surprisingly hard to find!Thanks,Alan Read More

    Forum post in the topic Historical Wine Question


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