2007 vintage rated 93 points by Wine Advocate: ...a Chenin Blanc-Riesling blend with 20% residual sugar. The aromatics are quite heavenly with notes of peach, tangerine, mango, and kiwi. On th... Read More
"A true testament to the quality of Washington State and its position as one of the world’s leading Cabernet producing regions. This suave, polished wine originates our Kiona Estate and Heart ... Read More
"Thirty-plus year old vines yield a Riesling nearly dry on the palatewith clean, crisp flavors, excellent sugar balance and a long, fullfinish. They retain just a hint of residual sugar to so... Read More
2010 was one of the coolest vintages on record in Washington State with the growing season registering about 10% fewer heat units than average. Although ripening was delayed 2 to 3 weeks, a lo... Read More
On first opening the nose is dusty pie cherry with some toasty nut character. The palate is pie cherry with some creamy coconut notes and a slightly tart finish.
One hour later the nose is f... Read More
Consistently displays dense color, firm tannins, and well-defined acidity. Always a majority blend of Cabernet Sauvignon and Merlot, this wine is suitable for drinking upon release, but will r... Read More