Pale and vibrant in color. The 2015 Pascal Jolivet Sancerre is fresh, clean and screaming with racy acidity. On the palate it is fresh and tightly wound; acidity is tempered by very subtle res... Read More
Focused and restrained yet intense with excellent reserve; very youthful and undeveloped; subtle flinty-stony notes with grapefruit and pear highlights. Great intensity and definition; concent... Read More
“Greenish yellow. A kaleidoscopic nose combines lime zest, intense minerality, spicecake and white flowers. Wonderfully concentrated yet sharply focused, offering a suave blend of bracing citr... Read More
The late Didier Dagueneau created an icon when he released his first 'Silex' in 1985, a name which refers to the smoky, flinty mineral that characterizes this appellation. This boasts a dizzyi... Read More
In the 1990s winemaker Ignacio Recabarren travelled to New Zealand to study their viticulture and winemaking. He returned filled with enthusiasm for Sauvignon Blanc and a determination to show... Read More
Smoky red currant, lime, and nettle display an aromatic pungency that coincides with a bright, energetic, silken-textured, very pure palate impression. Vines are between 10 and 25 years old. T... Read More
Half bottle of this luscious dessert wine from Concha y Toro. In the 19th century Concha y Toro’s founder Don Melchor brought Sauvignon Blanc vines across to Chile from Europe.
Long, sunny a... Read More