93 Points, Stephan Reinhardt, Robert Parker's Wine Advocate: "The 2015 Sancerre les Desmalets is clear, fresh, precise and coolish in its stony/flinty character on the nose where citrus and wh... Read More
Sauvignon, whose characteristic features are its freshness and its aromas, produces a dry, fruity wine.
Its typical feature is due to the nature of the soil geological stratum dating back to t... Read More
Appearance: Salmon Pink.
Nose: An intense and complex nose that develops aromas dominated by red fruits (strawberries, raspberries), and a touch of white peach.
Mouth: The mouth has a supple a... Read More
The availability of this product is limited and subject to change. Wine Tasting Notes Pale gold with green hues. Grapefruit and gooseberries on the nose. Fresh, dry, fruity and well-balanced ... Read More
This delicate rose, made from 100 percent pinot noir, offers notes of bright, fresh strawberries, red apple, and raspberry on the nose followed by a hint of salinity. The palate reveals a soft... Read More
Unlike many Sancerre Roses, Gerard harvests his Pinot specifically to make rose by direct press, then into tank. It is not a selection of young vines as he has no young Pinot vines. What makes... Read More
Lying in the upper region of the Loire Valley, this Domaine bottled white wine is produced by award winning producer, Thierry Merlin in the small hamlet of Bue 3Km from the town of Sancerre. P... Read More
93+ points John Gilman (View From the Cellar): The Clos de Beaujeu bottling from Domaine Boulay is produced from vines that average forty-five years of age and the 2014 is stellar. The bouquet... Read More
“Cotat produces old-style Sancerre, quite different from the norm found today… rich, full flavored, thick, and sometimes not bone dry. They are some of the finest Sauvignon Blancs I have ever ... Read More
Domaine Daulny is made up of almost 50 acres of vines which have been family-owned for generations. Near the tiny hamlet of Chaudenay, current winemaker Etienne Daulny has number of excellent ... Read More
Notes of jasmine and almond shine through a mineral driven, slightly creamy texture, with bright undertones of green apple and grapefruit. Perfect as an aperitif and also ideal for fresh oyste... Read More
The Vacherons believe that good wine is made in the vineyards. Vacheron vineyards are planted on three different soils - flint, chalk and pebbles (cailloux) - accounting for the pre-eminence o... Read More
La Moussière is the estate’s flagship cuvee, its richness, energy and precision defining the Alphonse Mellot style. This 100% Sauvignon white wine has a floral and fruity nose combining white ... Read More
Appearance: White gold, silver highlights.
Nose: An open nose, with a good varietal profile leading to notes of boxwood, rhubarb, melon and fruity aromas of pear and mango.
Mouth: Supple in th... Read More