This biscuity Prosecco is a real palate opener, displaying bright sour apple, tangerine, and grapefruit flavors. A very classy mousse gives this wine nice weight and richness in the mouth whic... Read More
The first fermentation takes place after a long maceration to enhance the typical tropical aromas of the fruit. During fermentation in large containers the intense fruity aromas of Prosecco de... Read More
Colour: Straw yellow with greenish nuances.
Bouquet: Very delicate and fruity, with an aroma of apple.
Tate: Fruity, soft and dry at the same time thanks to its typical acidity.
Perlage: Very ... Read More
Pure and prestigious features. Precious and eternal as special instants of life. Rare and unique as the Prosecco land, the gold of Valdobbiadene. Features with a fine and persistent perlage fo... Read More
This single vineyard, vintage-dated biodynamic Prosecco is one of Italy's few sparkling wines to have earned the esteemed "cru" classification. Extended contact with the wine's lees (yeast cel... Read More