Another one from Lunch at Bravo's. Thin gold in the glass. Opens with Gravel, Pear, Kiwi, Smoke, and Ash. The Gravel, Earth, and Ash carry over to the Palate with underripe Peach, Honey, and B... Read More
This wine has that wonderful Santa Barbara tropical fruit aroma with clear elements of pineapple, mango, guava and papaya which turns toward fresh, golden apple and butter cream on the palate.... Read More
The finished wine is light yellow in color, with a lime-green tinge. The nose shows distinct Chardonnay character, but with plenty of cool-climate focus. Green apple and macadamia nut aromas d... Read More
"Our 2013 Oak Knoll Chardonnay is a pure expression of Chardonnay. At Cultivar, we see ourselves as caretakers of fruit, and we focus on the beautiful fruit that grows in Napa Valley. This Cha... Read More
This wine has intense pear and grapefruit flavors and light cinnamon spice with an orange and honey finish. It pairs great with fruit salads, roasted chicken and seafood.
Old vines, gnarled & ... Read More
93 points Wine Enthusiast: Apple cream, squeezed tangerine and a touch of popcorn make for nice, easy and yet layered aromas on the nose of this bottling by the Los Gatos-based single-vineyard... Read More
Pure and ripe, offering juicy notes of honeydew melon, ginger, spice and nectarine, ending with a sustained finish that echoes the core fruit flavors. Drink now through 2017. 6,108 cases made.... Read More