The Burgenland Blaufränkisch is a brilliant starting point.
"Roland Velich makes the best Blaufränkisch on the planet. Full stop," says Jancis Robinson Purple Pages contributor, Alder Yarrow. ... Read More
95 points Stephan Reinhardt (Wine Advocate) :Very dark-colored the 2011 Blaufränkisch Neckenmarkter Alte Reben starts somewhat untamed and reductive on the floral nose, but very concentrated a... Read More
89 points Stephan Reinhardt (Wine Advocate): Moric's red 2014 Hausmarke is a blend of 50% Rotburger (Zweigelt), 20% Pinot Noir and 30% Blaufränkisch. The wine offers a beautiful purity of flor... Read More
Roland Velich’s 2006 reds look to be at least as successful as his 2004s, but I shall report on them only as a group, after all have been bottled. His 2005 Blaufrankisch c... Read More
Blaufrankisch is a native red grape variety from Austria, that some call an exotic Pinot Noir. This 2012 Moric Blaufrankisch has hints of vanilla and smoke with underlining flavors of fresh da... Read More
Berry Bros & Rudd review: Roland Velich has set up a project Blaufränkisch Unplugged concentrating on Blaufränkisch grapes produced from very old vines in Mittelburgenland. Rolands philosophy ... Read More