Costieres de Nimes, easternmost appellation of the Languedoc in Southern France was elevated from VDQS to AC status in 1986. It is effectively part of the Rhone since the climate, soil and top... Read More
Winemaking: Harvested at full maturity Viognier goes directly press. The juices are cooled and placed in tank for settling. Once clear, the juice is partially belted to the fermentation in dru... Read More
Grape: Essentially our finest Syrah.
Winemaking: This wine is made the traditional way. Extraction is gentle and winding Vatting by 3 to 4 weeks. The wine is aged in vats for 6-7 months befor... Read More