Black cherries, roasted chestnuts, marjoram, and dark chocolate in the nose prepare you for a rich, diverse spread of black fruit, herbs, toasted nuts, espresso, chocolate, and peat. Amazingly... Read More
Practice makes perfect they say, and Our Daily Red has been in production since 1998.
Ongoing vintages have added a healthy percentage (30%) of Mendocino grapes which bring the leaner mouth fe... Read More
My 5/8, the group’s 6/8
A touch herbal and slightly oaky on the nose with spicy black cherry fruit and hints of candied herb aromas. Bright, lean and a bit simple in the mouth. This shows o... Read More
Harvested manually, the grapes are separated from their stalks (de-stemming) before being placed in vats for maceration for 10 to 15 days. The grape varieties are vinified separately before be... Read More
Colour: Great dark garnet-red.
Nose: The first nose is quite closed with a dominant of graphitic, leather, and then intense aromas of pepper, black fruits and scrubs.
Mouth: The attack is rich... Read More