Our 2005 Cabernet Sauvignon boasts a fascinating mélange of aromas, including ripe black fig, blackberry, cassis, caramel, and mocha. On the richly textured palate, the wine’s in... Read More
-Blend of five different clones from six different blocks of Suscol Springs and Arroyo Creek estate vineyards.
-100% Cabernet Sauvignon with intense color and perfectly balanced with structure... Read More
Like the gently sloping Benchlands, Cakebread Benchland Select Cabernet Sauvignon is soft and elegant with rich, ripe berry flavors veiled by delicately balanced tannins. The wine shows intens... Read More
The 2010 Cabernet Sauvignon Napa represents an attractive blend of 86% Cabernet Sauvignon and the rest small amounts of Cabernet Franc, Merlot, Petit Verdot and Malbec. This fruity, still grap... Read More
The key to the quality of Cakebread Cellars Napa Valley Cabernet Sauvignon is the specialized care we lavish on each component of the blend. Fresh, fruit-forward aromas of black currant, black... Read More