Combining the generosity of Shiraz with this wonderful structure of Cabernet sauvignon, this full bodied wine shows rich dark berry, chocolate and spice characters enhanced by subtle toasty oa... Read More
"Earthy Aromas of savory oak, dark cherry chocolate and stewed rhubarb with spice and cinnamon over a robust and generous body, leaving a persistent lingering silky finish." Winery Tasting Notes Read More
A collection of five Barossa Valley Shiraz vineyards contribute varying characteristics of fruit to this wine. To this we have added some Shiraz base from our winery stalwarts, the Christa Rol... Read More
As Australia’s most highly regarded Semillon producer we have a commitment to continually craft great tasting Semillon! With the inaugural 2010 vintage release of our Semillon Blanc we have ad... Read More
The wine is pale gold in colour with bright green highlights. The nose displays aromas of apricots, honeysuckle, wild fennel and grapefruit. The palate is firm and restrained, with succulent t... Read More
This is a really beautiful wine, with lovely vibrant lifted lemon zest and lime cordial intermingled with mineral and talc notes on the nose. On the palate, there's fresh lemon and lime, a das... Read More
The sheer intensity of this wine is what makes it so very special. On the nose there's classic blackberry, mint and dark chocolate and touches of polished leather and cigar box. Rich blackberr... Read More
The 2013 Merlot was sourced from high on the eastern edge of the Barossa Valley off our Angus Brae and Three Springs vineyards. Here, sheltered hillsides and cooling afternoon gully winds comi... Read More
Cab-Malbec is one of the best ageing wines made in Australia. Christian is always hunting around in the deep, dark areas of old cellars for a stray bottle of this delicious blend with a bit of... Read More
Colour: Garnet red with purple hues.
Bouquet: A complex nose of dark cherry and blackberry aromas with a hint of forest floor and spice.
Palate: Vibrant dark cherry and blackberry with a hint ... Read More
70% shiraz, 18% cabernet sauvignon and 12% merlot grown in the Barossa (Eden Valley and Barossa Valley).
Jammy and oaky on the nose with lots of vanilla, toasted spice, tree bark and cedar ar... Read More