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Showing 1-10 of 44
Winery:
Maison Louis Jadot
Varietal:
Pinot Noir
Region:
France » Burgundy » Côte d'Or » Côte de Beaune » Pommard
Type:
Red Wine
Winery:
Maison Louis Jadot
Varietal:
Pinot Noir
Region:
France » Burgundy » Côte d'Or » Côte de Beaune » Pommard
Type:
Red Wine
Winery:
Maison Louis Jadot
Varietal:
Pinot Noir
Region:
France » Burgundy » Côte d'Or » Côte de Nuits » Vosne-romanée
Type:
Red Wine
Winery:
Maison Louis Jadot
Varietal:
Pinot Noir
Region:
France » Burgundy » Côte d'Or » Côte de Nuits » Gevrey Chambertin » Mazis-Chambertin
Type:
Red Wine
Winery:
Maison Louis Jadot
Varietal:
Pinot Noir
Region:
France » Burgundy » Côte d'Or » Côte de Nuits » Chambolle-musigny » Musigny
Type:
Red Wine
Winery:
Maison Louis Jadot
Varietal:
Pinot Noir
Region:
France » Burgundy » Côte d'Or » Côte de Nuits » Chambolle-musigny » Musigny
Type:
Red Wine
Winery:
Maison Louis Jadot
Varietal:
Pinot Noir
Region:
France » Burgundy » Côte d'Or » Côte de Nuits » Gevrey Chambertin » Chambertin
The 2010 Gevrey-Chambertin Estournelles Saint Jacques bursts from the glass with layers of dark fruit. Black cherries, flowers, mint and sweet spices wrap around the palate in this flashy, ext... Read More
Winery:
Maison Louis Jadot
Varietal:
Pinot Noir
Region:
France » Burgundy » Côte d'Or » Côte de Nuits » Flagey-echezeaux » Grands Échezeaux
Type:
Red Wine
The 2010 Grands Echezeaux shows significantly more energy and floral lift than the Echezeaux. Spices, mint, flowers and graphite are some of the notes that develop in the glass, adding conside... Read More
Winery:
Maison Louis Jadot
Varietal:
Pinot Noir
Region:
France » Burgundy » Côte d'Or » Côte de Nuits » Gevrey Chambertin » Chambertin
Type:
Red Wine
This superb premier cru is the most intense of Gevrey, with silky, dense black cherry and raspberry fruit flavors and aromas and seductive notes of tobacco and spice ending in a refined, compl... Read More
Winery:
Maison Louis Jadot
Varietal:
Pinot Noir
Region:
France » Burgundy » Côte d'Or » Côte de Beaune » Volnay
This is a fruity wine with vanilla and violet aromas, a young Volnay will be perfect with roast meats and poultry.
In great vintages this wine will be very good with richer red meat dishes. W... Read More
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