Zaca Mesa

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Varietals Produced by Zaca Mesa View all

  • Viognier

    History of the grape: Viognier is thought to be an indigenous grape of Croatia that was brought to the Rhone in Franc...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

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Zaca Mesa on Snooth

  • Club Owners, Pam and Bruce Boring, bring you:23 years of experience hand ... ... ... history and producing Zaca Mesa’s renowned 1993 Syrah which was Wine Spectator’s #6 wine in the world in 1996, to championing the quality of Santa Barbara County wines.  He now produces a limited quantity of his favorite wines under his namesake label.   Read More

    From the article Discover the Difference Handcrafting Makes

  • Zaca Mesa Viognier 2009


    Tasted this wine in early 2013 and it is over the hill. The fruit is mostly gone but still drinkable but better for cooking. Nose is subdued. My rating --- 74 Read More

    Wine review by Zuiko

  • Zaca Mesa Roussanne 2006


    No written review

    Wine review by Barberolo

  • Zaca Mesa Eight Barrel Syrah 2006


    No written review

    Wine review by josiegirl97

  • Zaca Mesa Z Three Estate Grown and Bottled Santa Ynez Valley Red 2007


    As I realize I am strongly becoming a fan of the Rhone style wines, this Santa ... we will definitely visit the Zaca Mesa Winer Read More

    Wine review by Mr Dolce

  • Zaca Mesa Santa Ynez Valley Syrah 2008


    Nice Syrahy dark black plum color in the glass. Something of a viney, or fungal nose.Quite mouth-filling. Initial reaction is oaky with not fruit. As the wine move over the palate, there is more detection of tannin with a tad bitterness. Way in the back is some berry/plum hints and then more oak. US$17.99 at Total Wine. Read More

    Wine review by EMark

  • Zaca Mesa Viognier Estate Grown & Bottled 2009


    Pours a light and clear golden color. Aromas of citrus, melons, honeysuckle and some peaches. Starts off with a slightly sweet taste of melon and citrus. In the middle some dry peaches and honeysuckle balance the sweetness. Finishes with some slightly sweet melon taste with a slight undertone of wet stones. A very light and refreshing wine.... Read More

    Wine review by steve16046

  • A couple of news items I was pondering today.First, Robert Parker came out with his ratings for the 2009 Bordeaux vintage. Ever the masochist, I decided to go look at some prices in the marketplace after the ratings were released. Some samplings:2009 Chatau Latour                        100 points                  $21,500 a case2009 Chateau Marg... Read More

    Forum post in the topic Utterly absurd

  • I generally avoid wine clubs of any sort, even at my favorite wineries--I'm too promiscuous to sign up to drink 12 or 24 botles of someone's wine in a year--but I am a member of Mauritson's Rockpile list, because there's no longer any way to get the Cemetery Zinfandel and good luck getting any of the others, either.  Since I have in-laws up that... Read More

    Forum post in the topic President's Day in the RRV...

  • I will be going to Santa Barbara at the end of March for a weekend of beach and wineries. Any recommendations? Read More

    Forum post in the topic Santa Barbara bound!

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