Zaca Mesa Winery

805-688-9339 6905 Foxen Canyon Road PO Box 899
Los Olivos, CA 93441
United States View map

Zaca Mesa Winery, located in the Santa Ynez Valley of Santa Barbara County, California, is dedicated to estate grown and bottled Rhône varietal wines. They hand craft their wines with integrity using traditional methods from grapes sustainably grown in their vineyard. Since 1973, they have farmed and nurtured their vineyard to produce wines that are true to the unique spirit of their land. – Description from zacamesa

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Popular wines by Zaca Mesa Winery

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Varietals Produced by Zaca Mesa Winery View all

  • Viognier

    History of the grape: Viognier is thought to be an indigenous grape of Croatia that was brought to the Rhone in Franc...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Zaca Mesa Winery on Snooth

  • Zaca Mesa Cuvee Z 2009

    Snoothrank:

    53% Grenache, 39% Mourvedre, 8% SyrahA bit of raw oak marks this with a smoky and slightly balsamic note over a bit of Mourvedre beef jerky and dried beef, lots of violet, lots of wild blackberry and a hint of plum fruit. Bright yet powerful in the mouth with mouthwatering acidity and a nice base of supply yet dry tannins that lend clarity to th... Read More

    Wine review by Gregory Dal Piaz


  • Zaca Mesa Cuvee Z 2009

    Snoothrank:

    No written review

    Wine review by mark


  • Carnivores and grillers, a few reasons to love Syrah: it’s a fantastic wine for pairing with any roasted meats, especially red meats like beef and lamb, as well as wild game. It is often peppery and sometimes smoky, with a roasted fruit and/or roasted meat flavor profile that makes it a fine accompaniment to anything barbecued or grilled (even, ... Read More

    From the article Top 15 Syrahs for Grilling


  • Zaca Mesa Z Three Estate Grown and Bottled Santa Ynez Valley Red 2007

    Snoothrank:

    Not worth the price Read More

    Wine review by alanb1108


  • Club Owners, Pam and Bruce Boring, bring you:23 years of experience hand selecting great wines from Family WinemakersGreat award-winning values direct from small family-owned wineriesDeliveries Right to your DoorLimited production wines appropriate for every seasonA mix of old favorites and new discoveries to keep your palate excited*All wines 1... Read More

    From the article Discover the Difference Handcrafting Makes


  • Zaca Mesa Viognier 2009

    Snoothrank:

    Tasted this wine in early 2013 and it is over the hill. The fruit is mostly gone but still drinkable but better for cooking. Nose is subdued. My rating --- 74 Read More

    Wine review by Zuiko


  • Zaca Mesa Roussanne 2006

    Snoothrank:

    No written review

    Wine review by Barberolo


  • Zaca Mesa Eight Barrel Syrah 2006

    Snoothrank:

    No written review

    Wine review by josiegirl97


  • Zaca Mesa Z Three Estate Grown and Bottled Santa Ynez Valley Red 2007

    Snoothrank:

    As I realize I am strongly becoming a fan of the Rhone style wines, this Santa ... we will definitely visit the Zaca Mesa Winer Read More

    Wine review by 453542Mr Dolce 453542 Mr Dolce


  • Zaca Mesa Santa Ynez Valley Syrah 2008

    Snoothrank:

    Nice Syrahy dark black plum color in the glass. Something of a viney, or fungal nose.Quite mouth-filling. Initial reaction is oaky with not fruit. As the wine move over the palate, there is more detection of tannin with a tad bitterness. Way in the back is some berry/plum hints and then more oak. US$17.99 at Total Wine. Read More

    Wine review by EMark


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