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Wine'n'roll on Snooth-
November 2012
Well most everyone has received their wines and have had them resting for a while. Unfortunately, we had a few shipping issues along the way, but all in all I think we did pretty good. Foxall is the only one not to have received anything yet, while Shi's SS wasn't heard from, but luckily an elf stepped in and sent her some wine. Finally, it look... Read More
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August 2012
I'm thinking it would be nice to get as many of you together as possible in one place for a dinner. Is that even feasible?I would prefer NYC of course, it's local for me, but more to the point I can bring a ton of wine to dinner easily.If this is support for the idea maybe we can begin to throw around some dates? Read More
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May 2012
I'm heading to LA for a dinner with Numanthia on Thursday June 14th, hopefully I'll see some of you there, but if anyone is up for dinner on the day either before or after that day let me know. I'm making plans soon so I just want to line something up before b uying the tickets! Read More
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May 2012
Thought I'd start a new thread rather than clog the Rosé thread with a drift.As I was telling you Fox, bloom is iminent. I took these shots this afternoon at Copain.Ready to burst at any time. Hopefully we have a normal weather year for a change. Read More
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December 2011
I've often heard of this phenomenon from a number of different sources, and you hear it repeated by casual drinkers over and over but i'm not really sure if I've ever heard an explanation for it.Can anyone shed some light?How a wine can drink well upon release and then for maybe a year after, but then "go to sleep" and shut down for a number of ... Read More
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July 2011
When I first took up wine as a true hobby a few years back, I assumed that what makes a wine enjoyable was about 50/50... Half of the credit goes to the consumer, each of whom has a unique set of habits, preferences, and neural networking. The other half goes to the vintner, who carefully selects his crop, critcally oversees the winemaking proce... Read More
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May 2011
So, I am beginning to write a series of emails that you can vote on. Problem is, I'll need your help to make the lists. I figured I would start simply, and make a list of the top 5 red wines in the world. I'm not talking specifics, but rather geeral categories, and eventuallywe can start naming our favorite specific wines i each category. So I'm... Read More
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March 2011
It's Time For Ting! I come from a very large household just presently. Since moving to Cape Town four years ago, I've lived with many interesting people, on my own, with family, my boyfriend and for sporadic short spurts in New York and London.Right now I share a commune with sixteen other super people and we all enjoy getting together and socia... Read More
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March 2011
Since my queries of this nature are usually tagged to the end of other threads of (somehwat) related nature, I figured I'd start one of dedicated nature. Hopefully this'll be easier to search for and come back to in the future.Here's an offer from HDH in Chicago. Anything of particular interest, or of relatively good pricing? This offer seems a... Read More
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February 2011
Any suggestions on appetizers for an Open That Bottle event? Since everybody will be bringing different wines are there any munchies that would cover many bases? Read More
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