Wine world estates


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Varietals Produced by Wine world estates View all

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Wine world estates on Snooth

  • They make what's known as “Les Champagnes de Vignerons”, or grower Champagne, and they couldn't be happier.  A group of grower Champagne advocates spoke with The China Post reporter Stephen Quinn earlier this month about their niche in the Champagne world.  According to the story, grower Champagne is made by grape growers who sell most of their ... Read More

    From the article Grower Champagne Niche Is Growing


  • The opportunity to invest in wine before it enters the bottle is a special one, especially when it comes to Bordeaux. En Primeur is a long and storied tradition of the Old World. It also has been adopted in New World regions such as California and Australia. Tasting young barrel samples two years prior to a vintage’s release is a palate-twisting... Read More

    From the article Investing in Bordeaux 2014


  • Montalcino is a beautiful medieval hilltop village just 40 miles south of Siena, on the ancient roadway to Rome. It is dominated by a castle, called La Fortezza, which doubles as an enoteca and wine shop. La Fortezza offers most of the wines of the zone, plus older vintages, as well as honey, olive oil, jams and the like. It also offers a breath... Read More

    From the article Time In a Bottle: 2010 Brunello di Montalcino


  • Chateau Belle-Vue Haut-Médoc Cru Bourgeois S.c. de la Gironville 2004

    Snoothrank:

    I bought this bottle of wine from the website www.bidforwine.co.uk/auctions/show/75166 for £15.Haut-Medoc is a large AOC set up in 1936 for wines produced in 15 communes on the eastern side of the Medoc peninsular stretching nearly 40 miles north of the City of Bordeaux.It is an 'umbrella' AOC because it includes several smaller but more prestig... Read More

    Wine review by duncan 906


  • No mystery I love Syrah and got turned onto it some years ago by a N. Rhone that I had at a restaurant in Sonoma.  But here it goes again, latest estimates for the auction price at HartDavisHart:1983 Côte Rôtie, Côte Brune, Cuvée Reservée, Marius Gentaz-Dervieux (12 bs) $15000-22000Now I grant you that's not exactly DRC or Latour level pricing ... Read More

    Forum post in the topic Did I mention that Northern...


  • Boutique wineries are the fulcrum of the Israeli wine industry and their winemakers are ready to bring the country's wines to the international stage. This past week The Daily Mail published an Agence France-Presse (AFP) story about Israel's tight network of boutique wineries, emphasizing the role the small operations play in the overall big ope... Read More

    From the article Little Israeli Wineries Trying To Make Big Splash


  • With an output of over 1.2 million litres a year, Canada is by far the world’s largest producer of icewine or “liquid gold” as it is often called. That is a considerable feat, given that icewine originated in Europe a long time ago. While some people believe icewine dates back to Roman times, it reappeared, quite by accident, in Franconia, Germa... Read More

    From the article Wine for the Winter


  • Chateau Clement-Pichon Haut-Medoc 1999

    Snoothrank:

    I bought this bottle of wine for £12 from a wine merchant in Sussex.Haut-Medoc is a large AOC set up in 1936 for wines produced in 15 communes on the eastern side of the Medoc peninsular stretching nearly 40 miles north of the city of Bordeaux.It is an 'umbrella ' AOC because it includes several smaller but more prestigious appellations such as ... Read More

    Wine review by duncan 906


  • This past Wednesday Santa Rosa's Vintage Wine Estates announced via press release the promotion of and appointment of several members of their company to new positions within the company. Mack Hoehner is the senior vice president of sales, national sales manager. Mike Gilboy is now the senior vice president of sales and marketing, chains. Vicki ... Read More

    From the article Vintage Wine Estates Hands Out Promotions


  • Five of the top six export markets for cava, the sparkling wine produced in Spain's region of Catalonia, saw increases in the 2013 calendar year. While the Catalan product is facing stiff competition from Prosecco, its Italian counterpart, the sparkler continues to be popular in the United States and the European Union. According to the Cava Reg... Read More

    From the article Catalan Sparklers See Surge in 2013 Exports to US, Germany, Belgium


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