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Varietals Produced by Wine Maker's View all

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Wine Maker's on Snooth

  • 1689608, welcome to Snooth. Thanks for relaying your experience, and way to revive a long-dead thread!Let's see how the rest of the community responds. Some of the people on Snooth now are afraid to age their wine at all, and seem to think a wine is 'well aged' if it's been in bottle for a very few years. That way of thinking is far worse over a... Read More

    Forum post in the topic Expiration of Wines


  • RexSeven - You bought Repris wine on a sellout?  Was it from the previous owner of the Moon Mountain vineyard (Audelssa) or was it under the Repris label?  Our wine is from the wine club, not a sale.  We've been to the winery twice, in 2012 and 2013.  I'm still a bit confused about Audelssa (www.audelssa.com); as their website talks about a rece... Read More

    Forum post in the topic Weekend Wines


  • That's a tough price range, David.  The one Chardonnay maker that you might be able to squeeze in is La Crema.  Their Sonoma Coast bottling can be had for that range.  Mrs. EMark is the Chardonnay regular in this household and that is one of her favorites--certainly not overoaked and plenty of fruit.Unfortunately, I have no advice for you on a P... Read More

    Forum post in the topic Hello Snooth! Suggestions...


  • Hello fellow wine lovers! I am new to the snooth community, but am finding this platform to be a great place to research wines, as well as read helpful reviews. As an avid wine drinker, I am always interested in hearing other people's wine reviews, and I was wondering if some would help me with my search.  This year, my wife and I are hosting th... Read More

    Forum post in the topic Hello Snooth! Suggestions...


  • Names have been drawn at random and PM's have been sent to everyone. You have 2 weeks to get the wine shipped. Everyone should have their package in hand by no later than. November 28th.if you are new at this and need some tips just PM Secret Santa and I will do my best to answer all your questions.Wines are being shipped and received.Participan... Read More

    Forum post in the topic Secret Santa 2014 Reveal Day...


  • I began my wine journey mining for hidden gems in little known regions along the east coast of the United States. A common response to many of the wines I shared and wrote about back then went something like this; “What, they make wine there?” In fact, wine is produced in all 50 states, but many people can count on one hand the wines they have t... Read More

    From the article The United States of Wine


  • Long before grapevines were planted on the hilltop at Buttonwood Farm Winery & Vineyard, it was home to horses, goats, and chickens; trees bearing fruit, nuts, and olives; and gardens filled with vegetables, herbs, and flowers. And long before the words “sustainable” and “organic” were part of the common vernacular, they were ardently practiced ... Read More

    From the article An Interview with Winemaker Karen Steinwachs from Buttonwood Winery


  • v v, there is absolutely no down side to taking wine tips from OT.  I don't knowif he recommended this specific wine, but he certainly recommended the maker: It's hot, again, here in SoCal.  Thankfully, it's not in the 100s, but it is hot enough.  I'm going to grill some tuna, tonight, and this one is perfect with today's heat and the planned me... Read More

    Forum post in the topic Whatcha drinking tonight?


  • I know it is, that's why I said 'more' in the 2nd paragraph.  And my bad in just skimming and unthinkingly assuming your Jura red was just another muscadet maker I didn't know. LOL. In my defense it's 5am over here on Monday morning and I haven't had any coffee yet.   BTW, whose did you purchase? I've had very little red from Jura. Mostly white ... Read More

    Forum post in the topic What have you bought lately?


  • Czarina, when I started drinking zin back in the '70s, it only had 12~12.5% alcohol from any maker. Now sometimes even 16%. This is not only a problem for zin, but also for cabernet sauvignon and other varietals in California. Really bad in places like Paso Robles and Lodi, but plenty of culprits up in Napa and even Sonoma. Unfortunately it's al... Read More

    Forum post in the topic My Zinfandel Report


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