Wine by Joe

(503) 538-1141 240 SE 5th St
Dundee, OR 97115
United States View map

Yes, there really is a Joe! Joe Dobbes is the man behind your bottle of Wine By Joe. As the sole owner and winemaker of Wine By Joe, LLC, Joe is a busy guy. As he says, "Passion fuels endless energy." Joe has been making wine in Oregon for over twenty years and his passion increases with each vintage. Driven to excellence in his art, Joe Dobbes is the consummate winemaker. Raised in a small town in the north Willamette Valley and educated in Ashland, Joe is a true Oregonian and is dedicated to Oregon wines. Yet his calling began outside Oregon, in Germany and France, where Joe spent 2 1⁄2 years learning the art and science of winemaking. He apprenticed at Wiengut Erbhof Tesch, in the German Nahe region and at Domaine G. Roumier and Domaine Comtes Lafon in the Burgundy region, France, with winemasters Christophe Roumier and Dominque Lafon. – Description from AlexJelena

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  • Pinot Blanc

    History of the grape: Pinot Blanc was first grown in Burgundy and Champagne, France, and can be traced by some source...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

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Wine by Joe on Snooth

  • After a tryst with the new girl in town, several Bay Area wineries are going back to their first love.  This past Thursday, the San Francisco Business Times ran a story about wineries making the switch from synthetic closures to cork after two-stepping a few songs with the synthetic Siren. Reporter Chris Rauber approached the shift through the e... Read More

    From the article So Long, Synthetic: Some Bay Area Wineries Switching Back to Cork


  • Even CEO’s get jittery about their wine lists.  This past Friday Forbes contributor Joe Harpaz launched the first part of a series titled “The Executive’s Guide to Wine” in an effort to better prepare and equip business executives to present the right wine for the right time.  “It never ceases to amaze me how much stress the wine list can create... Read More

    From the article Forbes Launches Series of Wine Tips For Business Executives


  • Had the pleasure to taste with GregT in San Diego yesterday evening. I had the idea to pair up Greg and a friend from the Netherlands who was in San Diego for a convention, due to their interest in Tokaj, and it seemed to work well, everyone having a good time.Lessons Learned: Harslevelu is good stuff, and probably my new favorite white wine gra... Read More

    Forum post in the topic Tasting with GregT: Vega,...


  • The best way to meet demand is to increase supply. That's the opinion of the European Union, who recently passed a law which allows vintners to increase the area of their vineyards by small increments each year. “Under the new rules, which come into effect on January 1, 2016, vintners will be able to increase the size of their vineyards by a max... Read More

    From the article EU Reacts: Demand Goes Up, Vineyards Branch Out


  • The first sentence of Robert Sinskey's recent story in popular foodie haven Eater says it all: The era of wine arrogance is over. Sinskey elaborated. “Unlike the recent past when an ex-attorney could anoint himself the palate of America, a new generation of wine professionals seized control by embracing the Old World discipline of the sommelier,... Read More

    From the article Sommelier Trumps Score: Foodie Website Eater Elevates Somm Over 90+ Points


  • Author Tyson Stelzer continues to write his name in history. The prolific wine writer won the International Wine & Spirit Competition's (IWSC) “Communicator of the Year 2015” award along with American restaurateur and MasterChef personality Joe Bastianich. Stelzer was recognized this past Saturday at the event's opening-night dinner in Verona. “... Read More

    From the article Wine Writer Wins "Communicator of the Year" at International Competition


  • There's a big lawsuit in the works right now against a slew of cheap wine producers here in the states.The suit claims that a number of wineries have failed to get their levels of arsenic under control because it exceeds legal requirements.Cupcake...Sutter Home....Menage A Trois....Franzia....Berringer....Glen Ellen....Just to name a few.I think... Read More

    Forum post in the topic Arsenic in our wine??


  • At Trader Joe’s the staff are pretty knowledgeable and they stock a few lesser known wines which tend to cost less.I too like wine with dinner but if I had to drink Trader Joe wine recommended by their "knowledgeable staff"  I'd probably just go make some lemonade.They stock lesser-known wine because a lot of the wine is custom made for them.You... Read More

    Forum post in the topic Stop Whining About the Cost...


  • It may seem foolish but if I don’t have a glass of wine, or two, with my dinner then I can never enjoy whatever it is I’m eating. It can be the most amazing, top class gourmet meal but without a glass of wine it may as well be cardboard. And if I happen to be eating cardboard, so long as I have a glass of wine, I may just enjoy whatever it is th... Read More

    Forum post in the topic Stop Whining About the Cost...


  • My husband and I traveled to southern Italy last year and while in Taormina, Sicily, Italy we had a wonderful almond wine.  It is more of a dessert wine, but not too sweet like I've found with other dessert wines.  I would like to find somewhere I could order it online or even from some place in the States.  Can anyone help?  Thanks.  Read More

    Forum post in the topic Looking for almond wine


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