Wine & Soul

+ 351 936 161 408 Av. Júlio Freitas - Vale de Mendiz
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Wine & Soul on Snooth

  • In truth, I have no idea what any of those things are, except perhaps acidity, and to me that just means "a sharp, sour taste."  I rarely drink whites, as they seem to have very little flavor.  Remember, without a nose, any taste is extremely bland.  My preference for the wines of Argentina and Chile was just the luck of the draw when I was gift... Read More

    Forum post in the topic I'm lost

  • Okay, I have no idea how to do this.  I posted what I thought was an intro a week or two ago and I cannot find either my post or any of whatever replies there might have been.  Computers and the arcane rituals one has to perform in order to make sense of any of this crap are an absolute mystery to me.  I am a MENSA member so I know perfectly wel... Read More

    Forum post in the topic I'm lost

  • I run the wine courses at one of the UK’s leading culinary academies and recently let slip to the chefs that I’d matched a herb crusted trout recipe with Soave in a recent magazine article. Their pan faces and deafening silence said it all! To be honest, I wasn’t surprised as this dry Italian doesn’t have a very good image on English wine shelve... Read More

    From the article Underrated Wines: Soave

  • Columbia Valley, Columbia Gorge, and Walla Walla Valley: a triumvirate of outstanding wine producing regions with a fascinating twist. While there are numerous ways in which these three areas are vastly different from each other, they have one key similarity. Their acreage spans across both Washington and Oregon states. I spent a week traveling ... Read More

    From the article Washington & Oregon Wines Tread the Line

  • Yeah Greg, the thing about Cinema is we unconsciously think the actors and actresses continue to look as they did in the movies we saw them in. Am sure it took a lot of physical training and dieting and makeup to get the two as presentable as they were in the most recent Star Wars iteration. Harrison Ford, plane crash and all, seems to have weat... Read More

    Forum post in the topic "Whatever happened to..."

  • Post here about wines that used to satisfy, but for whatever reason (corporate buyout, founder dying, price gouging or other repositionings resulting from lusting lunges towards greater monetary reward, etc., etc. ad nauseum) have either disappeared or now become a disappointment. The more story, the better.I'll get the ball rolling with some si... Read More

    Forum post in the topic "Whatever happened to..."

  • Interestingly enough, was an offer from our friend Ian Cauble that falls right within this thread's discussion:  Massimo Clerico, Nebbiolo, Lessona DOC Piedmont, Italy 2008 If there is one lesson that is common amongst all the great red wines of the world, it is that nothing can substitute for optimal bottle age. You can decant a young wine t... Read More

    Forum post in the topic Italy's other Grapes

  • Planning to do some exploring into Italy's other wine varietals, those without the fanfare or popularity of Sangiovese, Nebbiolo, Barbera, and Dolcetto, etc.First up is a Ruche with a few years bottle age by Montalbera, apparently a lighter wine that was traditionally brought out for special occassions...figure this should make for a nice aperti... Read More

    Forum post in the topic Italy's other Grapes

  • Have you discovered the joys of sipping your rum neat, or are you only mixing it into cocktails? Both are certainly delicious ways to enjoy rum. However if you’re not yet familiar with expressions that can be sipped much like one would scotch you’re missing out. I recently returned from spending some time in Venezuela visiting Diplomático, one o... Read More

    From the article When You Run Out of Wine: Rum for a Change

  • OT, you're just being abusive. I can't even look, though somehow I do detect ghost smells and flavors circling....  ;-) Regarding your health, is it something like Harrison stated in that piece I posted: "A number of doctors have been amazed that I am still alive, but the explanation is simple: wine." ?  Certainly if any wine could be considered... Read More

    Forum post in the topic Whatcha drinking tonight?

  • Drank the Pintas Character for the first time on our visit to Porto and Lisboa Last year. Fantastik wine and great value for money. This was wine with konsentrated flavours, fruity dark fruits and the long aftertaste. As soon as we returned to Norway I bought 3 cases

    Comment by 158088Eyvind Flood 158088 Eyvind Flood

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