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Varietals Produced by Wind Gap Wines View all

  • Trousseau Gris

    Trousseau Gris (Troo-so-gree) has a crisp, clean, flowery bouquet with flavors of fresh peaches, honeysuckle, pear, ...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

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Wind Gap Wines on Snooth

  • They say you get them all at once!One was from Santa Cruz Mtns, one was from Monterey Cty, and one was from Chile.  Just happened to get them all in a short period of time... uugghh.   The last was no big deal- wasn't mine, someone else bought it and not very costly, but the first two were in the $40-60 range.I hate corks. Read More

    Forum post in the topic ARRGGHH! Third corked wine...


  • I'll try to keep this one short.  A few months back, I had dinner with OutThere and JonDerry (not their real names) up in Napa.  OT and I traded bottles and I was so enthralled with the bottle of Syrah he provided that I jumped when he said we could go in on a mixed case and get it at $20 a bottle.  Folks, if you can get your hands on Halcon Alt... Read More

    Forum post in the topic Another ramble through DCV...


  • Outthere, you asked on another post if anyone is going?  Are you? Anyone else?I LOVED Taste of Sonoma two years ago, but was disappointed in last year's show.  Not much food offerings (for a lot of wine tasting!), and there were only a few that really stood out.Was is a result of the vintage of wines being poured?  Organizers changed? Less fundi... Read More

    Forum post in the topic Taste of Sonoma - MacMurray...


  • I recently put together a tasting of orange style wines (for a future article). In my small of part of the wine universe, orange wine has a respected place. However, I found it odd, that it was so difficult to make my tasting successful. First, finding the attendees for the tasting took some doing. I was amazed by how many experienced Italian wi... Read More

    Forum post in the topic "Orange" style wine (NOT made...


  • Hi guys,I'm sure that this is a topic that's been covered before, but I thought that I would see if I could get a little help in creating an itinerary for some midweek wine tasting at the beginning of August.While I know my way around a lot of European regions, I've never really gravitated to Californian wine...I've generally found it too fruity... Read More

    Forum post in the topic First time Sonoma visitor


  • I'm heading to LA for a dinner with Numanthia on Thursday June 14th, hopefully I'll see some of you there, but if anyone is up for dinner on the day either before or after that day let me know. I'm making plans soon so I just want to line something up before b uying the tickets! Read More

    Forum post in the topic Dinner in LA? June 13 or 15.


  • California has clubbed Chardonnay with oak like a baby seal with a Louisville Slugger.  Beaten it with wood to a buttery pulp.  Sullying the Burgundian beauty that lies within.  Thankfully, producers in Oregon and Washington are reviving Chardonnnay and telling the California Cougar Juice producers what's up. http://www.nwwineanthem.com/2012/05/... Read More

    Forum post in the topic California Tried to Kill Real...


  • Thought I'd start a new thread rather than clog the Rosé thread with a drift.As I was telling you Fox, bloom is iminent. I took these shots this afternoon at Copain.Ready to burst at any time. Hopefully we have a normal weather year for a change. Read More

    Forum post in the topic 2012 Growing Season


  • Wind Gap Lucques White 2009

    Snoothrank:

    Lucques is the second label from the coveted boutique winery Wind Gap. This beautifully aromatic blend of Roussanne, Marsanne, and Viognier simply named "Blanc," was vinified using extended skin contact, which gives the wine its golden, almost orange-tinted hue. You'll get a mouthful of fresh yellow nectarine and exotic tropical fruit on this ju... Read More

    Wine review by Etty Lewensztain


  • Wanting to refresh my memory on certain French vintages in the Rhône Valley I came across (as I often do) the Robert Parker Vintage Chart.  Parker includes vintages from 1970 through 2010 on his website and scores them on the usual 100 point scale.  He claims that scores of 70-79 are "average" while those of 80-89 are "above average to excellent... Read More

    Forum post in the topic Robert Parker's Vintage Ratings


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