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Varietals Produced by William Harrison View all
British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...
“With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...
History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...
“King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...
William Harrison on Snooth
No written review
Cracked this '97 Cab Franc open in early 2011 and it's very nice. Read More
My fiance and I are planning our first trip to Napa /Sonoma for our Honeymoon the first week of March. We don't have much planned yet, so would like some advice. Currently, we have a B&B in Healdsburg booked for the last 4 days of the trip...which just so happens to coincide with the first Russian River Wine Road Barrel Tasting of the year. So e... Read More
A thread on another category inspired me to look this one up and write it out, because it's from Ben Franklin. Who was pretty smart, and woulda been a Snoother had he lived to these days of the internet. Well before Mr. T. Jefferson went to Paris, Franklin already had a great collection of wine, over a thousand bottles (the biggest percentage ... Read More
Oct 18, 2009
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Oct 18, 2009
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Deliciously cool, fruity blend from the William Harrison winery (Silverado Trail). Tasted it at the winery, and was blown away by the floral nose, the sensation of cool, blueberry intensity, smooth drinkability and good structure that leads to a lightly spicy, clean finish. A really great drink. They don't make that many, and they don't ship it ... Read More