White Oak Vineyards

(515) 367-7777 15065 NE White Oak Dr
Cambridge, IA 50046
United States View map

To better understand our vision, here is a brief history of White Oak Vineyards, which is a partnership involving my husband, Chris, and myself, Jan Harmeyer, our four children and my parents, Max and Pat Brewbaker. We were originally growing corn and soybeans on approximately eight acres of land at the present site of the vineyard just north and west of Elkhart. After several visits to a local vineyard/winery, Chris began to research the possibility of starting wine grapes on our fields. Our first step involved clearing some trees in one of the small fields, which expanded it to about 2 1/2 acres. That field saw the planting of our first vines. In the spring of 2000 we planted Marechal Foch, a French-American red grape hybrid from cuttings we had propagated over the previous winter. By then we had cleared another field of about 3 acres to plant. In 2002 we planted the second field with St. Croix, another red grape. The third field was planted in the spring of 2003 with a white grape variety, Lacrescent Read more »

Varietals Produced by White Oak Vineyards View all

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Marechal Foch

    Marechal Foch (aka. Foch, Kuhlmann 188-2) is a vigorous, early-ripening variety, with good winter hardiness. It is we...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

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White Oak Vineyards on Snooth

  • Retailers report, and empirical evidence demonstrates, that Valentine's Day can be one of the busiest holidays for the wine and spirits business. Wine menu planning is a fun exercise but sometimes the rigors of workaday reality get in the way of our good time. And when it comes to wine, price doesn’t need to indicate how much you care. Wine is o... Read More

    From the article Eleventh Hour Valentine's Day Wines


  • The country of Georgia has produced wine for more than 8,000 vintages. While spending a recent week there it was easy to see how deeply embedded wine is in the nation’s culture. More than 500 native grape varieties exist and their production methodologies are distinct. At first blush that makes it seem like everything is old news, in a sense it’... Read More

    From the article Wine Grape Study Guide: Georgia


  • Argentina is a key player on the 21st century wine scene. Hands down, the country is known for making some of the best Malbec wine out there today. The Argentine interpretation of the French grape demonstrates a ripeness and robustness of black and blue fruits that is unequaled.  But what I want to make clear here is that when we talk about Arge... Read More

    From the article Argentina's Secret Stash of Wines


  • Maison Ambroise Cote de Nuits Villages 2014

    Snoothrank:

    I bought this bottle of wine for £20 from a wine shop in London's Hampstead [www.oddbins.co.uk]. The Cotes de Nuits consists of 14 communes in the north of the Cotes D'Or in Burgundy between the town of Dijon and the village of Nuits Saint George but in 1964 the Cotes de Nuiits Villages appellation was created for red and white wines from 5 of t... Read More

    Wine review by duncan 906


  • According to a YouGov poll, forty-one percent of Americans enjoy wine with Thanksgiving dinner. It's no wonder we spend so much time planning our drink menus. Turkey Day wines have been discussed on Snooth at length over the past ten years. Tastes have evolved to include more than just the mainstays. Traditions have been shattered, and most meal... Read More

    From the article The One and Only Wine You Need This Thanksgiving


  • Also looking good was this earlier circular from Chambers Street. Oregon this time. Keep scanning down the list, Cameron makes good juice at several levels.    Linus the dog, barrels aging in the cellar, and Tom Sivilli and John Paul bottling the 2016 Rosé. Linus the dog is a ruffian purple heeler (cross of a blue and red heeler), and the protog... Read More

    Forum post in the topic Good pinot noir in the $30...


  • Decided to spin this out from another thread to keep things clear and more easily accessible.Please post your recommendations here. Will add my own when I have a spare moment.... Read More

    Forum post in the topic Good pinot noir in the $30...


  • According to the Wine Institute, in 2015, over 28 million liters of wine were produced by sixty-three different wine producing countries. There are currently 195 different countries in our world, which means that a whopping one third of it is making wine. We all cherish our favorite wine countries and regions, but there are some superior wine pr... Read More

    From the article This Wine Region is Trending


  • Domaine Parize Pere et Fils Givry Rouge 'La Fauleraie' Vieilles Vignes 2016

    Snoothrank:

    I bought this bottle of wine from a shop near London's Liverpool Street railway station [www.danddwineshop.com].The Givry appellation was created in 1946,although viticulture here goes back to at least the Romans,for red and white wines [though 80% are red] from three communes around the village of that name on the Cotes Chalonaise in southern B... Read More

    Wine review by duncan 906


  • In many ways Greece is the ancient epicenter to modern society. Governmental structures, intellectual gatherings, food and wine celebrations, all stem from Greece. As much a part of historic Greek culture as gods and goddesses is Greek wine. Dating back to approximately the third century BC, evidence suggests wine was an integral part of Greek s... Read More

    From the article The Real Scoop on Greek Wines


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