West County Cider

(413) 624-3481 45 N Catamount Gill Rd
Colraine, MO 01340
United States View map

West County Cider continues the centuries-old cider making tradition and adds some modern refinements. We provide a wide variety of hard ciders for the table, from very dry to sweet. Some have a champagne-like flavor, while others are more robust with tannins from traditional American and European cider apples. We use fruit from our own orchard of traditional and untraditional cider varieties as well as apples grown by other New England orchards. Commercial yeast is added; occasionally we use the wild yeast on the apples. West County Ciders stand out by the simplicity of our ingredients: whole apples, a little yeast, and a bit of sulfite (found in nearly all wines). No sugars, water, flavorings, sorbate, carbon dioxide, or concentrates are used in any of our ciders, allowing for a crisp, clean apple taste in every bottle. – Description from Alejandro

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  • I have just joined this site and it seems to have a lot of information and activity.I own a winery "Bergeron Estate Winery" in Prince Edward County, Ontario.  I started off living on a farm when I was boy and my dream was to always farm. Now owning my own Winery and Hard Cider "Cole Point Cider" company I feel like I am living that dream as they... Read More

    Forum post in the topic Prince Edward County Wines


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