Wein- und Sektgut Barth

+49 6723 2514 Bergweg 20
65347
Germany View map

The Rheingau is well worth a visit. It is not only a landscape with an internationally-renowned cultural heritage, but also a destination for wine and food. Those who set off on such a journey will discover the Rheingau’s many facets – cultural, culinary and of course, viticultural. Our wine estate, a traditional family operation, is located in Hattenheim, in the heart of Rheingau Riesling country. Ongoing efforts to achieve the highest quality possible are a matter of course for us, starting with stringent pruning and ecologically-friendly vineyard management, to cellar practices and bottling. As such, our wines are agreeable and above-average in quality, and have a racy elegance. On the pages that follow, we invite you to join us on a walk through our estate and vineyards. Experience what it means to “produce” wine and sparkling wine and observe how your very own grapevine develops from its awakening in spring until the harvest in autumn. – Description from Alejandro

Varietals Produced by Wein- und Sektgut Barth View all

  • Dornfelder

    History of the grape: Dornfelder was created in 1955 by German oenologist August Herold at the Weinsberg wine institu...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Pinot Blanc

    History of the grape: Pinot Blanc was first grown in Burgundy and Champagne, France, and can be traced by some source...

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