Washington Hills Winery

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Washington Hills is a brand of ultra-premium wines from Washington state. The brand began in the late 1980s and became part of the Precept Brands portfolio in 2003. The wines focus on local varietals and blends, and are offered in screw cap bottle and box formats. 

– Description from Amanda Schuster

Varietals Produced by Washington Hills Winery View all

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

People getting updates on Washington Hills Winery

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Washington Hills Winery on Snooth

  • Whats your favorite penny saving cab and WHY?!  :)To make it easier, feel free to follow this format! Name: Belle AmbiencePrice (roughly): $9Why: Deep fruity notes of red berries, cherries and  a little vanilla dolce at the end. A perfect way to wind down and relax in the evening after a long hard day at work. Read More

    Forum post in the topic Your fave Cab under $20?!


  • Yesterday I was recovering from Monday night.  You see, Sandra & I attended a wonderful wine tasting event.  For $40 per couple, we joined Nice Legs, Ruth's Chris Steakhouse in Crystal City, and the Crystal City Wine Shop for a tasting of more than 45 different wines poured by winemakers, winery representatives and importers.  Here are those fol... Read More

    Forum post in the topic Weekday Wines


  • I try to do something "different" for the weekend.  That usually means a nicer bottle or something I have selected specifically for my Washington Wines vs. The World challenge.I am finding that the price category for my weekday wines is creeping up.  It used to be 10-15 bucks, now it is more like 15-20 dollars.  That could have something to do w... Read More

    Forum post in the topic Wednesday Wines (aka hump day...


  • This might be a stretch, but when you're retired, almost everything goes.  I think it would be grand for folks to come up with an above average wine for Wednesdays, which some of us - those still working for a living - call 'hump day'.  Something beyond an everyday Weekday Wine, yet still below the threshold of a truly Weekend Wine.  Since tomor... Read More

    Forum post in the topic Wednesday Wines (aka hump day...


  • Just finished tasting Ballabourneen The Stuart 2013 Chardonnay (Australian Wine Selectors Hunter Valley Series January 2014 dozen), bottled under screwcap. Supposed to have a "round and subtle biscuity finish" Well the bottle I tasted was way to subtle for me I'm afraid! I think it is due to last week's tasting of the Tapanappa  2008 Tiers Picca... Read More

    Forum post in the topic Hello Snooth!


  • Hi everyone.  My wife Sandra and I have been into wine for the past few years and that's led to a few trips to Napa Valley and related areas in 2012 and 2013.  We enjoy all wines but reds are our favorites.  We hosted our first wine tasting party last night and it was a fun event - sixteen wine lovers trying different wines in a blind tasting.  ... Read More

    Forum post in the topic Big Al has arrived, but...


  • After a brief introduction to the the state of Washington this past Monday I reported on my  visits to wineries in Walla Walla on Tuesday. Today I am reporting on visits both in Prosser, which lies roughly between Walla Walla and Seattle in the Yakima Valley as well as to wineries located basically within Seattle’s metropolitan footprint. As I’v... Read More

    From the article What's Hot in WA?


  • Yesterday I presented a brief overview of Washington state to help put what follows in context. I spent a week traveling the region recently and was franklyunsure of how these articles would play out. I didn’t know exactly what to expect and was prepared to write apair of articles on Washington Cabernet Sauvignon and Merlot, as well as Syrah, bu... Read More

    From the article Which Wine in Walla Walla?


  • Good news! I've been invited to my first wine makers dinner! Needless to say, I'm excited about the opportunity. The dinner is going to be with Gilles Nicault from Long Shadows next week.Naturally I'll be doing my homework in advance to learn what I can and think about good questions I'd like to ask. I know that Long Shadows has been discussed h... Read More

    Forum post in the topic Long Shadows wine makers...


  • Hello Everyone, I am having troubles ordering wine off of Snooth.  I am a first time buyer, all info filled out to become a member, and have tried for the past week to order from Snooth.  As I have chosen the case of my liking I go to checkout and then the shopping shows empty.  I have called the number for Wine Folder and sent messages on both ... Read More

    Forum post in the topic New customer having issues...


  • Hello, Some constructive criticisim. After a few years of buying Black Box Chardonay wine, I purchased a box of yourChard. Several problems, I had to fish out the spout took me a while, second,the red plastic covering was very difficult to remove. Thwe wine is good but you make it bit difficult for the costomer to get to your product. Thanks...

    Comment by 724460phyllwine 724460 phyllwine


  • I purchased your 2007 Washington Hills Chardonnay. Upon tasting it tasted like water and vrery little chardonnay. My daughter in law tasted it the next day and said the same thing. We both drink chardonnay. Any idea why this would taste this way? The bar code is 0 80438010901.

    Comment by 695057larrysmith 695057 larrysmith


  • I have been purchasing their box Chardonnay upunitl recently when they changed their bladder source. The new nozzle is almost impossible to use on upper shelves of your refrigerator. I left a voice mail message to them but never received a reply. I now use Monthaven instead.

    Comment by 357734glfillion 357734 glfillion


  • I love the Washington Hills Reisling late harvest. Just bought some in Charleston, S. C. Mary Foley (Thomasville, N. C.) catersyou@aol.com

    Comment by 322199mafoley 322199 mafoley


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