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Vinho Verde Region


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Vinho Verde Region on Snooth

  • Dunn's almost getting ready to drink. Curious how you find the Leoville Barton. Think I've only had two from that decade. The naughties was the beginning of my distancing from Bordeaux, though it was the single region I'd drank the most of in my life to that point. Was buying for a rooftop BBQ today. Buy, transport, pop and pour, something I try... Read More

    Forum post in the topic What have you bought lately?


  • I'm Reuben M and I believe Portugal is the rising star of the wine world. Who agrees? Read More

    Forum post in the topic Feelings on Portuguese Wines?


  • With rose season in full swing I’m a little surprised at the paucity of samples i’ve received so far this year. In order to put together a nice selection of wines for this article i went shopping last week here locally. Locally being about an hour north of Manhattan NY. After speaking with my local retailers i see one reason for the paucity. Ros... Read More

    From the article 5 Fabulous Roses


  • With summer on the way I've been writing more about white wines, and in particular fresh, crisp whites. Sauvignon Blanc has lead the way, asI expect it often does with consumers; if for no other reason than it is associated with that willowy summer style, is obviously familiar and widely available throughout the marketplace. At the same time tho... Read More

    From the article What I'm Liking in May 2014


  • Perhaps we could use a place to share recent purchases...Here are some '12 Burlotto Langhe Nebbiolo, which came highly recommended from a trusted friend who just got back from a month in Italy. I'm not seeing many available in the States quite yet, but was happy to find these locally. Read More

    Forum post in the topic What have you bought lately?


  • The nice thing about Sauvignon Blanc is that it is much less expensive than Chardonnay.Ah Emark! Some are, some aren't. But even if they all were, you still have an insurmountable problem.You have Sauvignon Blanc!You gotta do poor Minky some good or he won't come back. Suggest something else! Anything, else!I feel like we've been down this road ... Read More

    Forum post in the topic Hello Snooth!


  • Hi there!I'm very excited to learn about Snooth learning from all of you.  I have a real love for wine (and cheese!)- food in general.  Reds are my favorite- particularly Cabs, Cab Francs, Malbecs, Tempranillos....I've had to be very choosy when I drink them for a long while now because of migraines.In the summer I like whites.  I live in Atlant... Read More

    Forum post in the topic Hello Snooth!


  • Boy, good luck.  I have had Txakoli only twice in my life.  Last spring I had it in a Las Vegas restaurant (and paid over $50 a bottle for it).  A few weeks later I found the exact same wine in in a pretty nice wine store that I occasionally frequent (Wine Club in Santa Ana, CA) and bought it for $20.  I think this is a great wine to accompany s... Read More

    Forum post in the topic Hello Snooth!


  • Txomin Etxaniz-Txacoli (chacoli) Estoy estudiando la lengua de español este año. I'm in my second semester and I'm going to audit a Spanish conversation and phonetics class to help me get ready for a trip to Spain in 2016. I will be in the Basque country and would like to try this wine from that region NOW to pair with some Spanish cooking. Does... Read More

    Forum post in the topic Hello Snooth!


  • Hi, I see your point. I do not know the city you live in, so it is hard to figure out the best "arinto based" white wines.The best ones are from the "Lisboa" region (formerly known as "Estremadura"), particularly those that come from "Bucelas" (a small region north of Lisbon). A couple of well known brands: "Bucelllas" (Caves Velhas), Prova Régi... Read More

    Forum post in the topic Iberian wine discovery!


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