Vinho Verde Region

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Vinho Verde Region on Snooth

  • If you talk to the right people, you’ll learn very quickly that Portugal has controlled world trade for centuries, and is responsible for a myriad of inventions--including the compass, Christopher Columbus, the best sardines, and the croissant. (French bakers copied the Portuguese technique.) The Portuguese people who spin these tales are a dist... Read More

    From the article Under the Radar Value Bottles: Portugal

  • How brutal was winter? Just forget it. Forget how cold it was, forget how much snow you had. Let your mouth tell you as your brain convinces you to push past cases of luscious and full-bodied red wines that are aching for you. I’m reaching past them, into the remnants of mixed cases for the delightful wines of summer. Patio wines, front stoop wi... Read More

    From the article Top Ten Spring Wines Under $25

  • Like many foodies, I adore oysters on the half shell. One of my first jobs working in a professional kitchen as a kid, after I was promoted from the pot sink, was shucking oysters and serving them iced on the half shell. I got very adept at opening them very quickly – but of course, who doesn’t prefer to have someone open their oysters for them?... Read More

    From the article Nonconformist Oyster & Wine Pairings

  • Lots of articles come out this time of year suggesting wine pairings for large, rustic holiday meals and dinner parties with many conflicting ingredients. Indeed, there are perfect food and wine matches to be discovered. However, I use holidays like these to pair the wines with the guests – especially wine novice guests. The holidays are a chanc... Read More

    From the article 5 Novice Wines for Your Holiday Table

  • Dunn's almost getting ready to drink. Curious how you find the Leoville Barton. Think I've only had two from that decade. The naughties was the beginning of my distancing from Bordeaux, though it was the single region I'd drank the most of in my life to that point. Was buying for a rooftop BBQ today. Buy, transport, pop and pour, something I try... Read More

    Forum post in the topic What have you bought lately?

  • I'm Reuben M and I believe Portugal is the rising star of the wine world. Who agrees? Read More

    Forum post in the topic Feelings on Portuguese Wines?

  • With rose season in full swing I’m a little surprised at the paucity of samples i’ve received so far this year. In order to put together a nice selection of wines for this article i went shopping last week here locally. Locally being about an hour north of Manhattan NY. After speaking with my local retailers i see one reason for the paucity. Ros... Read More

    From the article 5 Fabulous Roses

  • With summer on the way I've been writing more about white wines, and in particular fresh, crisp whites. Sauvignon Blanc has lead the way, asI expect it often does with consumers; if for no other reason than it is associated with that willowy summer style, is obviously familiar and widely available throughout the marketplace. At the same time tho... Read More

    From the article What I'm Liking in May 2014

  • The nice thing about Sauvignon Blanc is that it is much less expensive than Chardonnay.Ah Emark! Some are, some aren't. But even if they all were, you still have an insurmountable problem.You have Sauvignon Blanc!You gotta do poor Minky some good or he won't come back. Suggest something else! Anything, else!I feel like we've been down this road ... Read More

    Forum post in the topic Hello Snooth!

  • Hi there!I'm very excited to learn about Snooth learning from all of you.  I have a real love for wine (and cheese!)- food in general.  Reds are my favorite- particularly Cabs, Cab Francs, Malbecs, Tempranillos....I've had to be very choosy when I drink them for a long while now because of migraines.In the summer I like whites.  I live in Atlant... Read More

    Forum post in the topic Hello Snooth!

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