|Region:||USA » California » Napa|
The cab franc in this wine is excellently done with the veggie notes seamlessly blending into deep, rich but not overpowering ripe fruit (blackberry, black cherry, perhaps cassis). Nose is alluring and elegant with warm aromas that caress the nose with...
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Varietals Produced by Veraison View all
History of the grape: References to it in the Loire region of France date as far back as the mid 12th century. But it...
History of the grape: Some believe Malbec is named after a Hungarian peasant who spread plantings along the French co...
The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...
“King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...
The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...
History of the grape: Origins of Tempranillo are murky. It could be indigenous to the Spanish countryside, or it coul...
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Page 1 of 3Veraison on Snooth
I would like to gather others opinions as to whether they think that a serious wine could be made from these grapes. Do you think that an expert wine maker could make a serious wine using these grapes. Or are they just to be considered table grapes. My question is : Can a serious wine be made with table grapes? Read More
Excellent Cab well worth another try! Read More
The Terlato Family Vineyards selection of wines is produced by Anthony ... resembles Pinot Noir until veraison (the transition from berry growth to berry ripening). This Pinot Grigio has all the intrigue, complexity and flavor interest of Pinot Noir. Lively and fresh with flavors of granny smith apple, stone fruits, and a core of mineralit... Read More
Don’t believe the hype.So a quick review of first to market reports in ... ... flowering, fruit set, veraison and harvest. The last two steps, veraison and harvest, are the crucial steps in this graph. As you can see, the precociousness of the 2007 vintage forced these two periods of vine growth into markedly warmer temperatures than a more t... Read More
"-- The 2007 ----- is 100% Tinto Fino aged for 24 months in French and American barriques. A glass-coating opaque purple color, it emits a super-fragrant bouquet of pain grille, pencil lead, Asian spices, black cherry, and blackberry. Dense and opulent on the palate, this loaded effort is succulent, pure, and exceptionally lengthy. It will evolv... Read More
Hi everybody, this is my first post on SnoothI was wondering if anyone had an opinion on the effects of proximity to the ocean for changing characteristics of wine. Does it have similar effects, even in different parts of the world? For example, grapes grown from Sancerre to Muscadet in the Loire valley demonstrating similar changes to character... Read More
I absolutely loved this wine; I ordered it at a restaurant, but now I cannot find it anywhere and I live in one of those states that I can't have it shipped. Read More
No written review
The cab franc in this wine is excellently done with the veggie notes seamlessly blending into deep, rich but not overpowering ripe fruit (blackberry, black cherry, perhaps cassis). Nose is alluring and elegant with warm aromas that caress the nose with crushed perfumey flowers, hints of vegetables, red fruit, hints of gentle sweet spices. Finish... Read More
IE: HARVEST TIME. Especially this year concerning the bud break and all, ... ... at the Mill - 08/28/2010Veraison Celebration! - 08/28/2010Wine Dinner at Fox Meadow Winery - 08/28/2010Winemaker Walkabout! - 08/29/2010&nbs Read More
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