Valley View Winery

(541) 899-8468 1000 Upper Applegate Road
Jacksonville, OR 97530
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Established first in the 1850's, Valley View Winery produces a variety of wines which will please every palate. The Anna Maria label, which represents the finest wines we make, is available in only the best vintages. The Valley View label represents premium quality wines at very affordable prices. Browse our site to learn about us, view our wines, plan your visit, and order wines directly through our Web site – Description from Alejandro

Varietals Produced by Valley View Winery View all

  • Viognier

    History of the grape: Viognier is thought to be an indigenous grape of Croatia that was brought to the Rhone in Franc...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

People getting updates on Valley View Winery

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Valley View Winery on Snooth

  • "OT - as far as the vines going deep and all that, I have to demur. That's what everyone says, but I have yet to see any science to it. Basically, after you have a plant that's three or four years old, the vast majority of the roots are in the top five or six feet of the soil. Take a look at trees that get blown over in the wind and see where th... Read More

    Forum post in the topic So, Have You Heard of This?


  • California "Old Vine" wines, Zinfandel, especially, have been getting a lot of attention in the last few years.  I, certainly, have been paying more attention to them, lately, mostly as a result of the postings of Outthere on some of the historic vineyards in his neck of the woods.  He interested me enough to join the Historic Vineyard Society, ... Read More

    Forum post in the topic So, Have You Heard of This?


  • It being earth day tomorrow I thought this would be a fine time to explore attitude towards the whole organic/natural/biodynamic movement. I reached out to some wine professionals to get their opinions about these wines, but before I turn the stage over to them I’d like to explore the situation briefly.Before we consider the value of these wines... Read More

    From the article Organic for Earth Day?


  • I know of a number of people in the craft beer world who are purposely introducing brettanomyces into the brewing equation to see how interesting things can get. 'Wild yeast' beers are barely (not) controllable but they are rapidly becoming cult items. Case in point, this quote about a Sierra Nevada brew, taken from Good Morning America: Sierra ... Read More

    Forum post in the topic A purposely 'bretted' wine?


  • There goes another paycheck. ******     "These are vineyard wines. Our responsibility is to safeguard the wine during its passage from vineyard to bottle and to protect it from too much wine-making" - Stephen Lagier & Carole Meredith. WOW! Protecting the wine from TOO MUCH WINE-MAKING! Think about that!   Dear Oenophile,   Let's begin with their... Read More

    Forum post in the topic Uh oh!


  • I quite enjoy the Snooth Virtual Tastings.  It's been a while since I joined in the live event, because (I can't believe a retired person has this problem.) of schedule conflicts.  Even when I don't participate in the live event, I make time to view the archived recording.So, I was pleased to see that I had no conflict for the next VT--La Crema ... Read More

    Forum post in the topic Musings from a Wine Buying...


  • Hi, I am an accidental wine enthusiast. As part of a major remodeling project including our family room I revived my interest and enjoyment of wine. Our family room was redone using dark hickory planking and the room has a short wall next to our fireplace. This wall has always presented a challenge to make use of the space. I researched and sear... Read More

    Forum post in the topic Accidental Wine Entusiast


  • Thanks for updating--that happens too rarely. Goldeneye is a little more restrained than a lot of Cali PN, but it also sounds like you caught them not at their best.  I agree that they are pricey--at the uppermost end of my tolerance.  But the Gowan's Creek and the estate bottles wowed me. I like their delicacy and aromas, don't find them metall... Read More

    Forum post in the topic Seeking Advice for Russian...


  • Here's the report from our trip to the Russian River area and Mendocino.Our normal routine is to split one tasting and then buy one or two bottles of what tasted best.  I find that we can do an adequate job of tasting, visit a decent number of wineries and still be standing at the end of the day.  We visit places which welcome walk-ins and we al... Read More

    Forum post in the topic Seeking Advice for Russian...


  • We're heading back to (my favorite wine region) Russian River the first weekend in October and are looking for advice on what to do and what to expect.  We've been to RRV several times but only during the off season.  Is there anything special we should do at this time of year, and conversely, is there anything we should avoid? Read More

    Forum post in the topic Seeking Advice for Russian...


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