Valley of the Wind Winery

(970) 461-1885 N 411 Railroad Ave
Loveland, CO 80517
United States View map

We consider our winery to be a micro winery. This means at this time we produce less than 1,000 cases of wine annually. You will not find our wines in liquor stores. All the wine we produce is sold exclusively in Estes Park. Our winemaker takes pride in producing white wines that are clean, crisp and fruit forward. Our red wines are bold, challenging and somewhat more acidicand refreshing. . Our style of winemaking emphasizes varietal fruit and the sweetness of alcohol. That said we are not afraid to make fruit wines and blended wines, because after all winemaking is all about making wines that you the customer like. – Description from Nerevar

Varietals Produced by Valley of the Wind Winery View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Valley of the Wind Winery on Snooth

  • A quiet evening out here in Northern Virginia.  It's cold again (25 F plus a wind chill making it feel like 14 F) following a slight and brief warm up yesterday.  We still have lots of snow on the ground but since I finished shoveling yesterday, I was able to devote some quality time to cleaning tile in our master bathroom.  I did that for two h... Read More

    Forum post in the topic Weekday Wines


  • Thought I'd start a topic to see what "different" wines people are drinking. I've been on a hunt to find wines made from lesser known grapes or from unusual areas. Here's one of each.This is a rose made from Cinsault, not too unusual right? Well this is from the Bekaa Valley in Lebanon. Either they don't make very good wine in Lebanon or this bo... Read More

    Forum post in the topic And now for something...


  • We finally got the news that we are approved for our planning permit.  Now comes the really trying part:  building permits, contractors' estimates, dislocation, refinancing, and dealing with the neighbor who tried to stop the project and who will harass the contractor.  But it's official:  I get a basement with room for a real cellar with temper... Read More

    Forum post in the topic Finally able to exhale (Some...


  • Where you drink wine can be important. An overheated or too noisy room or city stress can downgrade the pleasures of even a very good wine.  Conversely, tranquility that allows you to focus on what’s in your glass can upgrade even a so-so sipper. What if you could leave behind all aspects of external civilization, even connectivity to all signal... Read More

    From the article Wine Where the World Began


  • Due to popular demand (don't ask where that demand came from or you'll spoil my fun), we appear to need some new wine discussion topics.  This topic was only relevant to Thursday as a test case but was subsequently expanded to cover the weekend too.  What ever you bring up in this topic should either occur on a Thursday - Sunday, or it could be ... Read More

    Forum post in the topic Thursday (possibly into and...


  • Just when we thought this much fun couldn’t possibly continue we had day three.Started off with another fine breakfast at our B&B to lay in a good base and then off to our first appointment at Emeritus. Our enthusiastic host Laurel started us off with a taste of their Hallberg Ranch pinot and a tour of the vineyard and winery. This was followed ... Read More

    Forum post in the topic Russian River and Napa...


  • We're doing a long weekend in Russian River and Napa this weekend. Flew into San Francisco yesterday with no problems. Friend picked us up at the airport, definitely beats the heck out of fighting the huge crowd at the rental car counters. Why don't they have a contiguous highway from the airport to hwy 101.So what's the first thing to do in win... Read More

    Forum post in the topic Russian River and Napa...


  • Whew,,, Peter and Adam Just dodged a major bullet and Now I am wanting to reserve the 2014 Cargassaci and Keefer Pinot Noirs from Siduri..Just as the final grapes were harvested by Peter Cargassaci for Siduri Wines it started to pour Rain...  The story will be told, just as I taught a Wine Class 2 days prior regarding Pinot Noir/ Burgundy.Exactl... Read More

    Forum post in the topic 2014 Santa Lucia California...


  • Whats your favorite penny saving cab and WHY?!  :)To make it easier, feel free to follow this format! Name: Belle AmbiencePrice (roughly): $9Why: Deep fruity notes of red berries, cherries and  a little vanilla dolce at the end. A perfect way to wind down and relax in the evening after a long hard day at work. Read More

    Forum post in the topic Your fave Cab under $20?!


  • I believe that folks might already have gleaned that I am somewhat of a Zinfandel fanatic but some of my previous posts. In truth my job has resulted in my drinking less, not more Zin but left to my own devises that would not be the case. Zinfandel remains for me the greatest American wine, both for the sheer joyousness of the wine and the histo... Read More

    From the article Sierra Foothills Zinfandel is Ready


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