V M V

1 (209) 481-3386 16475 N Locust Tree Rd.
Lodi, CA 95240
United States View map

Growing premium grapes for over 90 years has been the family passion. Our Lodi Appellation soils and weather allow the grapes to mature into bright and zesty berries. vMv Merlot is an elegant and flavorful wine. Careful aging in French and American oak barrels brings a soft texture along with rich fruit characteristics. Enjoy! Vineyards - A story of soil, vine and man! Whether it's generations of family-owned vineyards or the finest advances of modern viticulture, whether it's the classic Mediterranean climate or the cool bay breezes, whether it's the sandy soils at the heart of Lodi or the gravelly hills of our eastern side… Lodi vineyards offer the ideal environment for growing the finest winegrapes and crafting delicious wines! – Description from milana

Varietals Produced by V M V View all

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

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V M V on Snooth

  • v v, this one may be more to your liking: A blend of Mourvedre, Grenache, Carignane, Syrah and Petite Sirah.  Tons of up-front red fruit makes you think "sweet."  However, I think some of that sweet sensation may come from alcohol.  Earthy and peppery towards the back of the palate, but, again, I'm wondering if that pepper is really alcohol heat... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Will Malbec's rise in popularity be enough to take down legendary champion Cabernet Sauvignon?  The question will be answered in a small way in “Malbec vs. Cabernet Sauvignon Taste-Off”, a class offered from 6:30 p.m. – 8:30 pm Jan. 28 at Boston Wine School (BWC). “Malbec has fast become the new red wine that everyone loves to drink. It is rich ... Read More

    From the article Boston Winecadamey Explores Malbec v. Cab, Jesus' Favorites


  • I'm kind of glad this one came back to life as I was checking in for the first time in a while.  I've learned a lot more on the barrel front during my travels. Especially in Piedmont, where barrels (botte v. barrique, to be more precise) occupy a lot of mental and emotional real estate.  Most of the traditionalists won't put their Barolo in new ... Read More

    Forum post in the topic All about Oak


  • Be prepared to laugh,and cry!......................................................... I tried to post this yeaterday but netnanny wouldn't let me on photo bucket unless i'm on mom's computer and she is at work today.Remember my question about wine? My mom is at that truck stop as a waiter and has a lot of guys that are friends that are truck dr... Read More

    Forum post in the topic Next party I have will be BGE...


  • v v, 3 or 4 times a year my brother-in-law goes on fishing trips to Baja California.  When he fishes on the Pacific side, he will occasionally stop of at one of the wineries in Valle de Guadalupe and pick up something for me.  It's a lot of fun for me, but it is rarely ecstatic.  OK, it's never been ecstatic.  Usually, the best we hope for is "H... Read More

    Forum post in the topic Whatcha drinking tonight?


  • In this case, a '79 Mondavi Chardonnay Reserve stole the show. Just the fact that it was still upright, despite passive cellaring (another from a previously discussed estate sale my neighbor scored on) was enough to write about. However, this surprisingly gave some real, almost sublime pleasure, despite being on the precipice of oxidation. It dr... Read More

    Forum post in the topic Mature Wines


  • v v, my luck with that Monga Zin has been iffy.  I think I've had two different vintages.  The first one I tried was quite enoyable, the second one--and this was a couple years ago, so, I'm thinking it was a 2009 or a 2010--was a fruit bomb that I did not appreciate, at all.  We had the second one in a restaurant in Ontario no more than about 10... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Oregon's warmest growing season in recorded history, 2014, is brimming with bounty. With bud break, bloom and véraison all taking place about two to three weeks earlier than average, Oregon vintners can officially put the 2014 growing season in the record books. A warmer than average spring with just the right amount of rain triggered an early b... Read More

    From the article Vintage Scoop: Oregon in 2014


  • We're doing a long weekend in Russian River and Napa this weekend. Flew into San Francisco yesterday with no problems. Friend picked us up at the airport, definitely beats the heck out of fighting the huge crowd at the rental car counters. Why don't they have a contiguous highway from the airport to hwy 101.So what's the first thing to do in win... Read More

    Forum post in the topic Russian River and Napa...


  • Jon this ones for you!  Trust me, it will lift your mood!https://www.youtube.com/watch?v=M2FoIBQvUZ4Greg, check your inbox. Read More

    Forum post in the topic New to Wine Art....


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