V.C.S. S.A.


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Varietals Produced by V.C.S. S.A. View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

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V.C.S. S.A. on Snooth

  • Good to see you back, Terence.Had another '96 Les Forts at the end of the year, from a case I picked up in Paris at New Year's '03. It's still very young. Latour itself from that vintage is still mostly in a dumb period.As per my question, my sense also is that you're way too conservative on those Spanish wines. Have you had a lot of experience ... Read More

    Forum post in the topic Cune, pronounced C.V.N.E, not...


  • Hi all, hope you've all been drinking the good drop! I only dropped by after getting an email that this post was revived. My suggested drinking windows are based on a combination of several factors. My opinion of the tannin and flavour construction of the wine, personal experience with the winery's aged wines, in the absence of this second - the... Read More

    Forum post in the topic Cune, pronounced C.V.N.E, not...


  • This is my first post. I'm not sure this is for me but I'm giving it a go. on first blush this looks like it could be fun and educational.  Read More

    Forum post in the topic Hello Enophiles!


  • I wonder what happened to Terrance. As I recall he was kind of learning about this stuff? I was kind of busting his chops a little bit but you're right - his drinking windows are way off. I've had plenty of those wines going back to the 1940s and while the Contino wasn't made back then, it is one of the wines I'd trust to age longer than any. Hi... Read More

    Forum post in the topic Cune, pronounced C.V.N.E, not...


  • For a dinner party tonight I am asked to bring "full bodied red," so as to avoid tannins.  We're trying a 2010 right now.  It pleases me; hubby, not so much.I appreciate the scholarly approach to tannins.  One hates to go through an evening of harsh tannins to wind up looking like one has just sucked a lemon and one's tongue is stuck to the roof... Read More

    Forum post in the topic Cune, pronounced C.V.N.E, not...


  • Thought I'd start a topic to see what "different" wines people are drinking. I've been on a hunt to find wines made from lesser known grapes or from unusual areas. Here's one of each.This is a rose made from Cinsault, not too unusual right? Well this is from the Bekaa Valley in Lebanon. Either they don't make very good wine in Lebanon or this bo... Read More

    Forum post in the topic And now for something...


  • Haha!  Hasn't the End been coming for a LOOOOONG time?  I was born and raised Mormon and we HAD a basement like that!  My friends thought we owned a store!  Isn't that Right to bear arms part of your Constitution often misinterpreted by people who think it means they can walk around with an AK or hand-cannon?  I thought it was more relevant to w... Read More

    Forum post in the topic Need advice for sparkling...


  • I'm putting together a blind tasting of sparkling wines, ideally with all four methods of sparkling wine production represented.Trà linh chiThere are, of course, lots of examples of traditional method sparkling wines to choose from (Champagne, Cava). Same goes for the Charmat method wines (Prosecco).Where I need suggestions is the transfer metho... Read More

    Forum post in the topic Need advice for sparkling...


  • Gee I wonder if the Hell’s Angels will be there. They would be so cute and would add so much color.TriBeCa Wine EventJanuary 23, 2015 (Fri) from 6:00 PM - 9:00 PMHarley-Davidson of New York City374 Broadwaynew york city, new york 10013Join VIN12, "The Mobile Tasting Room" for the debut of the NYC wine event series. Big Grapes Meet Big Bikes, the... Read More

    Forum post in the topic Speaking of Harley Davidson


  • In this case, a '79 Mondavi Chardonnay Reserve stole the show. Just the fact that it was still upright, despite passive cellaring (another from a previously discussed estate sale my neighbor scored on) was enough to write about. However, this surprisingly gave some real, almost sublime pleasure, despite being on the precipice of oxidation. It dr... Read More

    Forum post in the topic Mature Wines


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