Unti Vineyards

707-433-5590 4202 Dry Creek Road
Healdsburg, CA 95448
United States View map

Unti Vineyards is a small, family-owned and operated winery specializing in red varietal wines with vineyard personality. George and his son Mick believe Dry Creek Valley’s climate is ideal for making full-bodied, fruity reds from Zinfandel, Rhone and Italian varietals. The winery, established in 1997, produces small lots of estate grown Zinfandel, Syrah, Grenache, Barbera, Sangiovese, Petite Sirah and a Dry Rose. The winemaking includes artisan methods which enhance and support an ability to make wines with a sense of place. Almost all of the wines, and opinions, are unfiltered. – Description from Kursulla

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Varietals Produced by Unti Vineyards View all

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

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Unti Vineyards on Snooth

  • On and off with differing frequency mention is made on these boards of garnacha as a choice for certain palates, and in certain contexts. Most of the mention here is pretty generic, and doesn't get down to any level of detail.Would like to suggest we take up the subject of wines from this grape with better focus. Where is good, who makes the goo... Read More

    Forum post in the topic Garnacha, grenache--tomato,...

  • We're doing a long weekend in Russian River and Napa this weekend. Flew into San Francisco yesterday with no problems. Friend picked us up at the airport, definitely beats the heck out of fighting the huge crowd at the rental car counters. Why don't they have a contiguous highway from the airport to hwy 101.So what's the first thing to do in win... Read More

    Forum post in the topic Russian River and Napa...

  • California, the land of sunshine, free spirits, and big wines. Right? Yes, of course, all that is true but today we are seeing that free spirited attitude change the paradigm for wine production. Some might say that we are witnessing a return to a different style of wine. Fresher, lower in alcohol and having more in common with wines produced se... Read More

    From the article The "New" California

  • Perhaps we could use a place to share recent purchases...Here are some '12 Burlotto Langhe Nebbiolo, which came highly recommended from a trusted friend who just got back from a month in Italy. I'm not seeing many available in the States quite yet, but was happy to find these locally. Read More

    Forum post in the topic What have you bought lately?

  • So my wife loves zins but we really like a velvety mouth feel with some good fruit.  Right now our favorite is The Zin by Cosentino.  If anyone has recommendations my wife is starting to sware off all other booze except this zin so help me out.  We are open to other reds as well. Read More

    Forum post in the topic Hello Snooth!- any...

  • Renard Primitivo Unti Vineyards Dry Creek Valley 2009


    More red than purple in the glass. Fairly volatile nose with hints of spice. Quite fruity on initial taste--raspberry, maybe some peach, maybe some prune. There is detectable sweetness although it is just a hint. A fairly easy to drink wine. I think though that it would accompany fruit (e.g., apple) and cheese more than a traditional entree... Read More

    Wine review by EMark

  • Unti Vineyards Syrah Dry Creek Valley Benchland 2010


    No written review

    Wine review by mark

  • Unti Vineyards Syrah Dry Creek Valley Benchland 2010


    Big fruit greets the nose, a little jammy and black and framed with notes of cracked pepper and spicy, toasty oak spice. Broad and a bit flat in the mouth though this has plenty of acidity, its just dense and compact . The fruit feels a bit compressed and chunky with sweeter, softer edges that the Syrah normale. It seems more Californian, smoky... Read More

    Wine review by Gregory Dal Piaz

  • Unti Syrah 2010


    No written review

    Wine review by mark

  • Unti Syrah 2010


    Nice blue fruit with subtle herbal accents greets the nose. Theres a brushy here, a bit of eucalyptus spice. Smooth and polished in the mouth this shows off nice mid palate weight, a little bit chewy with fine fruit tannins supporting nice dry blueberry and raspberry fruit flavors accented with some attractive spice notes that extends over the l... Read More

    Wine review by Gregory Dal Piaz

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