Turley

(805) 434–1030 2900 Vineyard Drive
Templeton, CA 93465
United States View map

Turley is a winery that focuses on small production “Big Red” wines from old vine Zinfandel and Petite Syrah, based in St. Helena in the Napa Valley, California. The winery is a family operation helmed brother and sister duo Larry and Helen Turley, founded in 1993. Their prestigious wines are in constantly high demand, and their private wine club has a two-year waiting list. The wines are produced from several vineyards, with vines dating back to the 1800s. Each terroir lends its own character to the wines, and they are given separate labels according to location each vintage. The vineyards are located in Napa, Sonoma, Paso Robles, Lodi, Howell Mountain and Contra Costa. 

– Description from Amanda Schuster

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Varietals Produced by Turley View all

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Charbono

    Charbono is grown on just a handful of acres on California’s North Coast, mainly in the Napa Valley. This grape usual...

  • Traminer

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Turley on Snooth

  • I recently found a relatively new grass roots wine shop/loft in LA named the Redd Collection, founded by two friends who met while working at Wally's in the 90's. They're doing themed tastings once a week on Friday/Saturday, and this weekend featured a tasting of Ridge Zinfandel's from 1973, 91, 92, 94, and 95. How could I pass this up? Luckily,... Read More

    Forum post in the topic Ridge Geyserville Vertical


  • No written review

    Forum post in the topic All in a day's work


  • I have a coffee shop buddy with whom I mostly talk about auto racing (he used to drive Formula Fords and Sports 2000s) who asked me an interesting question the other day that I am going to pass along.  Does wine production, mostly, I suspect, the fermentaiton process, create carbon dioxide?It seems to me that it does, but is it significant?  I h... Read More

    Forum post in the topic Carbon Dioxide in Wine...


  • There hasn't been one of these threads here in quite some time so I thought I'd start it up again. Weather is warm here so I popped a Rosé.What are you drinking? Read More

    Forum post in the topic Whatcha drinking tonight? by 324443outthere 324443 outthere


  • Turley Zinfandel California Old Vines 2007

    Snoothrank:

    No written review

    Wine review by kleaf


  • Turley Zinfandel California Juvenile 2009

    Snoothrank:

    No written review

    Wine review by kleaf


  • As many of my fellow Snoothers know, I'm a big fan of the wines of the Dry ... What does that mean?  Turley has looked at the cost of purchasing grapes or having a growing contract and deemed it too expensive.  Clay's wines, at around $40 a bottle, are a lot less expensive, even though he gets no break on price.  (Turley's vineyard management ... Read More

    Forum post in the topic Winemaker's Dinner at...


  • Had the pleasure of atending the 2nd annual Historic Vineyard Society Vineyard ... distance.Tegan Passalaqua of Turley explains how their organic dry faming methods have brought this vineyard back from overcropping to a sustainable high quality fruit site. This was one the most beautiful sites I have had the opportunity to see. 30 % of the Fre... Read More

    Forum post in the topic Sonoma Zinfandel / Historic... by 324443outthere 324443 outthere


  • Thought I'd start a new thread rather than clog the Rosé thread with a drift.As I was telling you Fox, bloom is iminent. I took these shots this afternoon at Copain.Ready to burst at any time. Hopefully we have a normal weather year for a change. Read More

    Forum post in the topic 2012 Growing Season by 324443outthere 324443 outthere


  • Turley Zinfandel Howell Mountain Pringle Family 2001

    Snoothrank:

    Purchased from Winebid.com. Intense dark ruby colour. Clean, layered aromas of blackberries, blackcurrants, fresh violet florals, hints of baked cloves and pepper. Dry, full-bodied wine with racy acidity and an even slath of tannins. 16.2% alc but you hardly feel it. Silky textured, it is more straight-forward on the palate without compromising ... Read More

    Wine review by Terence Pang


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