Trader Joe's

(415)346-9964 33 HARLOW CT
NAPA, CA
United States View map

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Trader Joe is a privately held chain of specialty grocery stores that began in Pasadena, California and are now peppered across the United States. The first store, then called Pronto Markets, opened in 1958. In 1967 as the business expanded, founder Joe Coulombe changed the name to Trader Joe’s and began the trademark Hawaiian themed decor, complete with staff all wearing Hawaiian shirts. The stores specialize in private label food and grocery items, many of them certified organic and sustainable. Foods are labeled in whimsical accordance to the ethnicity of the products, i.e. “Trader Giotto’s” for Italian, “Trader José’s” for Mexican, “Trader Ming’s” for Chinese, etc. This direct supply method allows them to pass savings onto customers by keeping costs low. If an item doesn’t sell well, it is (often to the consternation of some customers) discontinued. A maritime bell is used as a means of communication (one bell = assistance Read more »

Varietals Produced by Trader Joe's View all

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

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Trader Joe's on Snooth

  • Al, we are now now only retired, but we are retired from the entire stress of the holiday season.  So, yes, I did have to "suck it up" to go to Costco three days before Christmas.  It, actually, went reasonably well.  We parked in front of the closed up Sports Chalet and walked a few extra steps to the entrance.  To aggravate the entire situatio... Read More

    Forum post in the topic What are you serving for...


  • A normal topic for christmas time that is missing this year. I have an 2009 Mont Redon CdP that I'll serve with prime rib. I'm really looking forward to it. Read More

    Forum post in the topic What are you serving for...


  • Loire Valley is a treasure of well-priced wines.  SBs from Sancerre or Pouilly-Fume rarely disappoint.  I don't think I have any in inventory right now, but they are fairly easy to pick up.  I know we have a Trader Joe's visit in our near term future.  Trader Joe's  rarely sells the absolute top-of-the-line wines, but what they do sell is fairly... Read More

    Forum post in the topic Ever-Changing Value Wines -...


  • EM, sounds like a Trader Joe's trip in your near future, and I need to open the above Sancere bottle within the next few days.  I wonder if I can pair it with nachos? Read More

    Forum post in the topic Ever-Changing Value Wines -...


  • I haven't posted here in a while, and I have no pictures.  On Thursday I picked up some everyday drinkers at Costco and Trader Joe's.  Nero d'Avalo, Bordeaux, Chianti, Dao, Ribiero del Duero, Pouilly-Fuisse, Meursaut, Soave and multiple of domestic Chardonnays.  FWIW, Trader Joe's has St. Clement Chardonnay for $9.99.  Peggy loves it, and, at th... Read More

    Forum post in the topic What have you bought lately?


  • 2009 Medlock Ames Cabernet Sauvignon from Anderson Valley.Anderson Valley?  Not really CS country.  Look again, Al.C'mon, big guy.  You know we don't allow mistakes around here.  ;-)You do remind me, though, I forgot to brag on our dinner last night.  I'd made a Trader Joe's run and we grilled Lamb Chops and some Vegie Kabobs.  I absolutely love... Read More

    Forum post in the topic Whatcha drinking tonight?


  • The question is what they mean by "California Wine".Some good producers do reduce alcohol - Randy Dunn for example. Lots of others don't admit to adding water, which is the way it's often done. But not everyone needs to de-alc and remember, California is a big place and some regions are doing better with the drought of the last few years than ar... Read More

    Forum post in the topic Alcohol Levels in Californian...


  • My wife is quite a food fan and watches lots of food lifestyle programmesLast night one of the programmes had a segment focussed on the Californian Wine Industry - now being on Fox I am not sure of its dateThe main thrust was that due to continuing drought conditions in California and increased temperatures Californian Wine was being produced wi... Read More

    Forum post in the topic Alcohol Levels in Californian...


  • OK, as a Social Security pensioner, I'm as interested in <$20 wines as much as the next guy.  However, the attitude that the old world < $20 wines are ipso facto better than the < $20 domestic wines does not seem reasonable to me.It may very well be that the <$20 European wines that make it across the Atlantic are, generally, better that most of... Read More

    Forum post in the topic Value Wines - under $20 USD...


  • Sometimes we get used to paying upwards of $100 for a nice bottle of wine from the wine shop.  Those are the 'good days' that we want to remember, but soon you notice your bank account is dropping faster than Trumps approval rating, so you start looking for more value-oriented wines that are tasty in their own right.This topic is all about value... Read More

    Forum post in the topic Ever-Changing Value Wines -...


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