|Winery:||Think Tank® Wine Company|
|Region:||USA » California » Santa Barbara County » Sta. Rita Hills|
Think Tank® Wine Company
Earthy and funky on the nose with a chalky edge to the barnyard, rubber and leather aromas. There’s some nice fruit buried in there and gently floral top notes but this is sauvage. Very soft and broad on entry with wonderfully bright acidity supporting...
- Snoothrank: Avg. Price $20.00
- Snoothrank: Avg. Price $60.00
- Snoothrank: Avg. Price $60.00
Varietals Produced by Think Tank® Wine Company View all
You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...
Page 1 of 2Think Tank® Wine Company on Snooth
Okay, we're counting down to the end of the year. With three drinking weeks left, start nominating your wines of the year. And, if you like, nominate a wine experience of the year. I'm going to have to think about the WOTY for a while, and I'll update this OP as things occur to me, but I'm going to say it wasn't a year full of head turning win... Read More
One of our charming new posters, cysurvivor, was fishing for recommendations here for a visit over MLK weekend. Since we're all pretty free with our half-baked ideas and opinions, we had plenty of ideas for him, didn't we? Since Mauritson kept showing up on the list, it looked like it would make the final cut, so I went on private messaging an... Read More
Hello wine lovers. Im a newby. I find that I love a Mendoza Malbec like its oxygen and Nineteen Crimes cab is to die for ( althouth not in the way some of the criminals may have in route to australia) . I also am enjoying some less complex but well balanced red blends like Apothic. My favorite malbec so far is Alamos and Cigar Box is pretty nic... Read More
I have a confession to make publicly. I am a Yeast Wrangler. In every fermentation, every harvest, I try to get inside the minds of these tiny fungi and discern what they want to eat, how they would like to be treated, and what temperature they would like their environment to be. They make the wine and winemakers try to keep them happy. They are... Read More
Hi everyone. My wife Sandra and I have been into wine for the past few years and that's led to a few trips to Napa Valley and related areas in 2012 and 2013. We enjoy all wines but reds are our favorites. We hosted our first wine tasting party last night and it was a fun event - sixteen wine lovers trying different wines in a blind tasting. ... Read More
UPDATED! The reveal has begun.Open your packageShare your gift with the CommunityTake a guess at who sent it to you Players:Lingprof - 2010 Rockpile Ridge CabernetNapagirl68 - 2012 Failla Sonoma Coast Pinot Noir JonDerry - 2001 Miguel Merino Rioja Reserva and 2005 Infinito Malbec Foxall - 2010 Ogier Saint-Joseph Outthere - 2011 Holdredge Pinot N... Read More
Hi Fellow Snoothers. Recently I drank a bottle of red wine from a satellite apellation from Bordeaux. It was powerful, very alcoholic and not very subtle. But after I finish the first cup I noticed a lot of sediment in the shoulder of the bottle. That seems weird to me, since this wine was from the 2010 vintage. Is this common? Or Is this the o... Read More
I ran up to Napa for a few days to get away and taste some wines from places I'd never been (most of them). I went during BottleRock Napa, but alas, didn't partake in an y of those festivities. Some great finds, so I have listed/linked any of the wines I rated over 90 points, should anyone have interest, or their own thoughts on the wines. Wit... Read More
Hello there!I thought I introduce myself to this nice community!My name is Julian and I currently live in Munich, Germany. I have lived in Italy and Houston, TX for a few years. Next to wine, traveling is one of my big passions and I've seen most of Italy and much of Europe.My favorite wines come from Italy and I've already shared a some of my t... Read More
In my continuing fascination with Chardonnay (or it could be more like a streak), I was out to dinner with my folks and we happened to go out to King's fish house, basically my dad's favorite restaurant. It's always been a bit of a tough play for wine, though not without a few somewhat interesting selections. Was also interesting how I might hav... Read More
Mar 7, 2009
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