- Avg. Price $34.99
- Avg. Price $34.89
- Avg. Price $36.89
- Avg. Price $37.29
- Avg. Price $27.49
- Avg. Price $27.49
Varietals Produced by Thibault Liger-Belair View all
History of the grape: Verdejo has existed in the region for centuries, thought to have first been planted by the Moor...
History of the grape: Legend has it that it was brought over by the Romans in the first century BC to the town of Bea...
History of the grape: Some believe Malbec is named after a Hungarian peasant who spread plantings along the French co...
British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...
Pinot Noir synonym, especially in Italy. See Pinot Noir.
“With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...
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Thibault Liger-Belair on Snooth
Can't help but think Duboeuf has gone down in quality over the years, though it's just perception and I should really test it out. Anyhow seems like quite a few producers are stepping up quality, and I'm curious to taste the '14s of Thibault Liger-Belair from Burgundy who has been in Beaujolais since '08, has 4 different wines from Moulin-a-vent. Read More
I'm pretty bad about naming the 10 different Crus of Beajolais but the article I have linked does a good job of explaining it, and maybe I'll be getting closer to becoming familIar with them, because taking a shot on a bottle of J.P. Thevenet last week for Turkey Day really turned my head. It has that direct and effortless quality with good back... Read More
Bon as. Read More
The nose is subtle, with an array of floral and earthy scents to open. The palate launches into a framework of pleasant acidity, with a citric tinge on the back, and faint cherry in the center bowl. Hints of sweet and sour provide for a balanced medley of fruit, floral and earthy notes, including a tilt toward minerality during the medium-leng... Read More