The Vineyard

703-288-2970 1445 Laughlin Ave
McLean, VA 22101
United States View map

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Popular wines by The Vineyard

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Varietals Produced by The Vineyard View all

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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The Vineyard on Snooth

  • Bodegas Pinord Penedes Cabernet Sauvignon Reserva Chateldon 2004

    Snoothrank:

    I bought this bottle of wine for £10 from the website www.bidforwine.co.uk/auctions/show/117421.Penedes is a region in north-east Spain between Barcelona and the coast that got DO status in 1960 although there has been viticulture here since at least the Romans. The region is well known for sparkling Cava wines but these now have their own DO.Bo... Read More

    Wine review by duncan 906


  • Al did you say "white"?  ;)JD had Meyer Pinot Noir (I gave VV a bottle, but different vineyard one...he should ask JD about it)I had Painted Rock "Skaha Blend" which is a Syrah/Cab sav blend.  I think they just made it back to the ship! Hopefully JD will post some photos.  Unfortunately we didn't get one of all of us. Read More

    Forum post in the topic Weekday Wines - Post Pictures...


  • What comes to mind when I say Cava? Perhaps your initial thoughts are ... ... ... farming techniques in the vineyard, while using ancient amphoras and other vessels to experiment with winemaking. Their 2010 Blanca Cusine Gran Reserva ($40) spent 60 months on lees, offering bright notes of almonds, marmalade, and flowers. If you can imagine a ... Read More

    From the article It's Time to Rethink Cava


  • This really is good, envigorating, refreshing wine. Love the Aeolians, and ... ... hand-harvested and sorted in the vineyard, then fermented on indigenous yeasts in stainless steel tanks. It spends just three months resting in tank before bottling, and here we are—a bright, floral, saline white that hints at both Spanish Albariño and French Mu... Read More

    Forum post in the topic What have you bought lately?


  • VV - Nice catch indeed.  Do you know if he stayed at the vineyard, it's supposed to be quite nice. Read More

    Forum post in the topic What have you bought lately?


  • I have a friend in China that was the WSET Wine Educator of the Year 2016 - is the co-founder of Dragon Phoenix Wine Consulting in Beijing  and is WSET, CMS and SWE certified.  They have 6 sites around China and he gave me a brief lesson in Aussie and the recent French wine situations - Dear Paul,  Good to hear from you! Australian imports to Ch... Read More

    Forum post in the topic Australian Wine Exports


  • Jon - 2nd that welcome to the forum.  As an aside to your post the top 2 ... top 2 ... The reputation of the vineyard and winemaker for making ageable wines.2. The reputation of the style of wines desired - ie, Port, Bordeaux, Napa Cabs etc.It takes a really good palate and lots of experience to assess wines as to their ageability.  I've been... Read More

    Forum post in the topic I'll Probably Get Kicked Off...


  • Stephen, any comments on the Aussie wines and their prices towards the top of this list?  Clos du Rouge Gorge, young vines, in the Roussilon A Connoisseur's Cellar, Part 10 of 8: some fine bits towards the endWe might get another round, but after today there will be a break for at least a little while from this relentless assault of interesting ... Read More

    Forum post in the topic Aussie Wine in the US


  • Interesting Article on Australian Wine Exportshttp://www.beveragedaily.com/Markets/Chinese-demand-continues-to-boost-Australian-wine-exports   Read More

    Forum post in the topic Australian Wine Exports


  • Excellent point on ratingsYou almost feel that 90 is a pass these days and that its an almost Geometric progress from thereI agree that a reasonably priced wine with consistent ratings around 90 across a number of vintages is worth a tryWe also see what a describe as the shooting star wine where it launches with a 95+ rating spectacular for its ... Read More

    Forum post in the topic Cost of a Bottle of Wine


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