The Other

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Varietals Produced by The Other View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

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The Other on Snooth

  • Welcome to the Snooth Forum, PF.  There is no doubt that there is a lot of interest in California wines here, but it sounds like we might be able to learn from you.  Check the Watcha drinking tonight conversation to see what some have been enjoying--or not. I make no bones about the fact that I am a California bigot.  While I really hold no prej... Read More

    Forum post in the topic Hello Snooth!

  • Started my red wine journey with early 60's Chateaux Latour and I actually drank a bottle of '59 Chateau Lafite Rothschild before getting into the California wines in the early 80's.  Trying to learn more about my California reds everyday.. Read More

    Forum post in the topic Hello Snooth!

  • Not much grown in CA - it's a grape that does well in slightly cooler areas and too many people think that Pinot Noir is the only grape worth considering when you get to that category. I think that's mostly because of marketing and because people just don't taste very many grapes other than the top ten.In any case, the literal translation is Blu... Read More

    Forum post in the topic Got Blaufrankisch?

  • Few meals arouse anticipation like Thanksgiving dinner. For weeks, if not ... ... beans with almonds and all the other Thanksgiving staples make us eager for the day to come. And when the day finally arrives, the centerpiece of the meal is the definition of expectation as it slowly roasts for hours, filling the house with sumptuous aromas and ... Read More

    From the article 5 Thanksgiving Wines That Won't Break the Bank

  • He's got the best nose in the country which arguably knows wine ... ... Jacques. Bauer-Monneret and the other competitors also had to compete in a simulated restaurant situation in which he had to work with patrons who were eating a meal and wanted wine recommendations. The 29-year-old's victory is the second “Best Of” trophy he's won.  In 200... Read More

    From the article France Names Country's Best Sommelier

  • Phylloxera isn't the only vineyard disease poised to suck the life out of the world's vines. Renowned viticulture expert and consultant Dr. Richard Smart pointed to the dangers of trunk disease during a presentation this past week at the International Workshop on Grapevine Trunk Diseases in Adelaide, Australia. According to one local wine indust... Read More

    From the article Trunks Beware: Expert Sounds Alarm On Disease

  • The “Practical Winery  & Vineyard Journal” released the results of University California, Davis',  2014 wine industry CEO survey as part of the publication's fall issue.  The journal, published, twice a year, includes industry news  which appeals to a variety of wine enthusiasts. This year's CEO survey questions covering a variety of topics in t... Read More

    From the article Wine CEO's Label Wine The "Original Craft" As Craft Beer, Cocktails Challenge

  • The International Organisation of Vine and Wine has released a series of 10 resolutions covering four areas of wine and vine which were passed at this month's World Congress.The areas in which the resolutions were passed were: oenological practices, specifications of oenological products, methods of analysis, economy and law and safety and healt... Read More

    From the article OIV Adopts Official Definition of "Sommelier", 9 Other Resolutions

  • Trooping on here, for those that read this. The Lignier Michelot improved over night. Actually, Foxall was over tonight, his first time at my place and he really enjoyed this bottle. To me, while it did improve, the fruit was still in that obvious red cherry mold, though it did show more soil and savory notes which I appreciated.Anyhow, other wi... Read More

    Forum post in the topic 2010, 2012 Burgundy + a quick...

  • Personally I like it. It saves one step in opening the bottle, it allows me to see if there is any issue with the sealing of the cork over time and it does not hide cork failures and leakage like a capsule does.Agree with that!As for wax, yes, most pop off or you can slam that corkscrew right through it, no problema.  But I have ran into "wax" o... Read More

    Forum post in the topic Capsules on Wine Bottles

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