The Other Guys

35 Maple Street
Sonoma, CA 95476
United States View map

The Other Guys (TOG) is the next page in the 100-year history of the one of California’s oldest wine families. Through TOG, siblings Mia & August Sebastiani, are determined to make wines that will continue their family’s reputation for quality winemaking for generations to come. We are building this company one handshake at a time, stepping back to the early days when all wine companies were family owned and operated. And through our website, we invite you to learn more about where those wines came from, who we are, and what we’re all about.

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Popular wines by The Other Guys

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Varietals Produced by The Other Guys View all

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

People getting updates on The Other Guys Winery

Page 66 of 74

The Other Guys on Snooth

  • Hey there all, am new to this forum. Have enjoyed the range of topics I've browsed, especially the most recent thread I was viewing with such solutions to disposal of nasty wines as into the vinegar cask, refilling/recorking/recapping and gifting, and making a tempranillo shake by using its bottle like a cocktail mixer. Definitely some creative ... Read More

    Forum post in the topic How to transport wine...


  • The Other Guys Zinfandel Lodi Plungerhead 2007

    Snoothrank:

    oaky, toasty nose, palate of blackberry, cinnamon, nice long finish Read More

    Wine review by lamarr


  • Why do you think is the red german wine called Dornfelder not so popular like others Read More

    Forum post in the topic Dornfelder


  • Plungerhead Lodi Zinfandel 2005

    Snoothrank:

    No written review

    Wine review by LGT1217


  • Last week the U.S. Department of Agriculture awarded a $3.9 million grant to develop a mechanical sprayer. The chemicals used in vineyards have become so toxic that they are considered a health hazard for humans. In other words, the government is trying to find a way to make spraying highly toxic chemicals on grapes more convenient. And we haven... Read More

    Forum post in the topic SYMPHONY WITH HORNS


  • Hey Mambo Sultry Red 2005

    Snoothrank:

    No written review

    Wine review by Daniel68


  • The White Knight Clarksburg Viognier 2005

    Snoothrank:

    Really fruity, but excellent. It is a great wine to pair with a lot of food, but good by itself. Read More

    Wine review by kdraxton


  • Does anyone know what to expect if you have allergies to red wine?From the mildest to the most horrid? Read More

    Forum post in the topic Wine allergies?


  • I have a thing for Madeira. I've never bought a bottle, but I have been lucky enough to taste some pretty cool stuff and each time I'm blown away by the complexity and enjoyment I get out of these wines. Greg was kind enough to dig up some treasures from his cellar to mark the occasion of me trekking over to frigid New York from my base of San F... Read More

    Forum post in the topic Really Old Madeira


  • I don't talk about this too much, but in 2003 I climbed Mount Everest. My friend and climbing partner broke his leg at 28,000 feet. As a result no one in our expedition reached the summit, but we did get him down safely in what became the worlds highest altitude rescue.I'd set out to become the youngest Briton to climb the North Face of Everest ... Read More

    Forum post in the topic Everest


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