The Other Guys

35 Maple Street
Sonoma, CA 95476
United States View map

The Other Guys (TOG) is the next page in the 100-year history of the one of California’s oldest wine families. Through TOG, siblings Mia & August Sebastiani, are determined to make wines that will continue their family’s reputation for quality winemaking for generations to come. We are building this company one handshake at a time, stepping back to the early days when all wine companies were family owned and operated. And through our website, we invite you to learn more about where those wines came from, who we are, and what we’re all about.

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Popular wines by The Other Guys

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Varietals Produced by The Other Guys View all

  • Petite Sirah

    History of the grape: Petite Syrah is often confused with its parent grape, Syrah, but it has been identified as a se...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

People getting updates on The Other Guys Winery

Page 66 of 96

The Other Guys on Snooth

  • Thanks to everyone for your ideas, recommedations, and tips.  We had a great two plus day trip into wine country!  We can not wait to return.  We did not hit any of the Huge, well known producers, as we wanted to stay away from traffic, as it was a weekend during High Season.  Here's a synopsis of our travels:Day 1:Chateau Montelena:  We had to ... Read More

    Forum post in the topic Napa / Sonoma Trip Summary...


  • I guess I should introduce myself before jumping in asking for guidance.  Hi, I'm Phil Kane.  I've been drinking wine for over 40 years but have never really paid much attention to what I was drinking. That began to change when I went on a cruise last summer.  For some reason I became conscious of differences in wine beyond just red and white. S... Read More

    Forum post in the topic Question Born from Inexperience


  • A few months ago I started a wine blog, freshvino.com.  It's mostly news, facts and stories about wine and the wine business that I think will be interesting to people.  There's almost no wine reviews because I think so many of them are pretentious.  I was wondering whether other people like reviews on blogs?  I DO like ratings, like the ones yo... Read More

    Forum post in the topic What do you think of wine...


  • For several years now, I've been tipping 10% on bottles of wine and 20+% on food (depending on service).  I feel no more effort is exerted by the servers if I'm drinking a $200 bottle of wine than they would for a $30 bottle. So, why should they, by simple math, profit from one of the highest price point items in the restaurant?  Seems going to ... Read More

    Forum post in the topic Tipping % for a bottle(s) of...


  • I recently purchased a bottle of Mirabelle Brut Rose Champagne for an intimate celebration. Unfortunately, I was looking for a champagne to pair with a desert (in mind, specifically, a dark chocolate rum ball), but I'm not sure I made the right choice. I feel as though this bottle may be better suited for a meal rather than a treat. Nonetheless,... Read More

    Forum post in the topic What to Pair With Mirabelle...


  • My husband looked at me like I'd grown a second head just now when I told him I wanted to take it back for a refund. But I know from reading on here that it is often done. I bought a bottle of SB tonight and it's completely undrinkable. (And trust me, I do not have the highest standards at the moment.) It tastes...sour and bad. I dumped my glass... Read More

    Forum post in the topic How do I return a bottle?


  • The Other Guys Cabernet Sauvignon California Leese-Fitch 2006

    Snoothrank:

    No written review

    Wine review by weecyn


  • The Other Guys Zinfandel Lodi Plungerhead 2008

    Snoothrank:

    Smooth rasberry jam....ripened blackberries with some slight vanilla tanins lingering in the back...great sipper!!! Read More

    Wine review by morrismotif


  • ‘Hey, I’m hearing great things about the Finger Lakes,’ spoken by the collective ‘they.’ Sure, I’d tasted a bottle of Konstantin Frank or two, but embarrassingly had never visited. Summer heat finally drove me to the car, down past the paper trail of Scranton, PA’s ‘The Office,’ north bound to Ithaca, the tail of Cayuga Lake, where all the smart... Read More

    Forum post in the topic Finger Lakes Region Report:...


  • Quote from Jancis Robinson - is her address to the Wine Communicators of Australia [formerly Wine Press Club - ie Journos and Wine WritersAt the risk of subjective editing here is some grabs"Anyone can get on-line and pontificate about wine"In response to questions around the impact of on-line sites, logs, tweeters and other new age communicatio... Read More

    Forum post in the topic Is this Really Snooth


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