The Other Guys

35 Maple Street
Sonoma, CA 95476
United States View map

The Other Guys (TOG) is the next page in the 100-year history of the one of California’s oldest wine families. Through TOG, siblings Mia & August Sebastiani, are determined to make wines that will continue their family’s reputation for quality winemaking for generations to come. We are building this company one handshake at a time, stepping back to the early days when all wine companies were family owned and operated. And through our website, we invite you to learn more about where those wines came from, who we are, and what we’re all about.

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Popular wines by The Other Guys

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Varietals Produced by The Other Guys View all

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Petite Sirah

    History of the grape: Petite Syrah is often confused with its parent grape, Syrah, but it has been identified as a se...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

People getting updates on The Other Guys Winery

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The Other Guys on Snooth

  • Hey fellow Snoothers,Haven't written in quite a while due to a slow down in wine consumption.Reason being I have switched my diet to Vegan, that means for those of you who don't know I do not consume any meat, poultry, pork, beef, fish. I also have discontinued all forms of Dairy.I did this for many reasons. Upon initiating it for more than a ye... Read More

    Forum post in the topic Diet Change with Wine questions


  • Had some Beaujolais Blanc last night that an experienced wine person was ... ... off that easily. Here are the other guys that supposedly help keep us safe and heading in the right direction.First some gate guardians:They help keep demons away, it seems, using some very real martial arts moves.But they need more help from the big guns like thi... Read More

    Forum post in the topic Whatcha drinking tonight?


  • OK, what's your favorite market in your area for buying good meats, dairy, produce, etc. when you want to prepare a proper meal, likely accompanied by wine? Or just for everyday living? And what do they provide that you value so?Last couple of times I was through San Fran I realized Bi-Rite in the Mission would be mine there. Very much appreciat... Read More

    Forum post in the topic Favorite local markets for...


  • Sandra and I were invited to attend a special wine tasting event in Washington DC tonight - called, "GEMS on the Road".  These were wine selections from twelve California wineries, with an emphasis on Pinot Noir and Cabernet Sauvignon varietals.  It wasn't cheap mind you as you could select as much as you wished to consume.  There were horderves... Read More

    Forum post in the topic Wine Tasting - 2017 'GEMS on...


  • You can buy 2015 California Cabernet if you look around, I'm sure.  Heck, maybe even 2016.  But the Italians make you wait a little longer--five years for Brunello, and four, more or less, for Barolo.  So that means the 2013 Barolos are starting to hit the market, and it's a highly anticipated vintage.  2014 suffered from hail, so it's going to ... Read More

    Forum post in the topic 2013 Barolos are hitting the...


  • For the first installment, here's one of the best deals I've found in a while, a true classic Red Burgundy from Nuits St. Georges from Domaine Robert Chevillon.I can remember trying the 2010 on release, which was really the first year I dived in to Burgundy, and that 2010 Chevillon is still up there with the best and most memorable village wine ... Read More

    Forum post in the topic Burgundy on a Budget


  • Not since my first thermoelectric wine cooler have I had a storage malfunction, until this week. I remember a few years back when EMark shared the story of his wine fridge collapse where multiple bottles were lost to breakage. Fast forward 4 years or so and I have an "Oh shit!" moment to share.I was looking for a bottle of wine to drink Monday n... Read More

    Forum post in the topic Cellar Malfunctions/Repairs


  • MY FIRST VISIT TO BERN'S STEAKHOUSE - Tampa (4/8/2017)Like any true wine geek when I was informed of a trade show in Tampa my first thought was "I'm making reservations at Bern's." I have friends who live in Tampa about 3 min from the restaurant so we hooked up for a fun three top. Rachel came recommended as a Somm so I requested her in advance.... Read More

    Forum post in the topic The wine geeks holy grail, I...


  • Santa? In March no less? Well yes, I exist all year round, and I've been doing some thinking. Thinking about a different approach this year.In steps the Secret Santa Savings Plan. A cookie jar/coffee can approach aimed at upping the ante.A Dollar-A-Day, that's all it takes. Chump change, the change in your pocket. Drop it into the jar each eveni... Read More

    Forum post in the topic Hello everyone, I'm Secret...


  • We flew out west in early March (04 March 2017) to continue our annual wine tasting / visiting trips with relatives and friends.  The hotels and other places to stay were all set, but the wineries on the visit list were not totally determined in advance.  We planned two days of tasting in the Willamette Valley (McMinnville, Oregon) and two days ... Read More

    Forum post in the topic Final: Wine tasting in...


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