The Other Guys

35 Maple Street
Sonoma, CA 95476
United States View map

The Other Guys (TOG) is the next page in the 100-year history of the one of California’s oldest wine families. Through TOG, siblings Mia & August Sebastiani, are determined to make wines that will continue their family’s reputation for quality winemaking for generations to come. We are building this company one handshake at a time, stepping back to the early days when all wine companies were family owned and operated. And through our website, we invite you to learn more about where those wines came from, who we are, and what we’re all about.

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Popular wines by The Other Guys

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  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

People getting updates on The Other Guys Winery

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The Other Guys on Snooth

  • I have a big burgundy tasting on Sunday in Las Vegas, and have had to think about how to best stage and prepare some bottles for the tasting.First, the wines were both pulled from my storage about 6 days in advance and brought to my place. There, I have a few different options of where to put them.1. In my wine cooler, where its kept at a consta... Read More

    Forum post in the topic Staging Question - Burgundy...

  • Thanks guys.  The wines selected are listed in one of the pictures towards the end - reds on one list, whites on the other list.  The Penfolds was Bin 28, Shiraz/Syrah from South Australia, 2011.  I had to get up early this morning for a motorcycle ride and now in about an hour we are heading out to Washington DC to attend another Phillips Museu... Read More

    Forum post in the topic Weekend Wines

  • I've moved my post from another thread discussing problems with a Virginian cabernet franc. Thought it would be better to have a dedicated discussion here, rather than burying the discussion in that ongoing thread that covers quite different subjects.Here it is...  To get a better feel for the grape and what it can and should do, you guys should... Read More

    Forum post in the topic Experiencing cabernet franc

  • Here for business, but finding the time to work in some wine escapades. Last year I met several Chicago wine people at a Burgundy tasting, and earlier this year some more at La Paulee. So on short notice I decided to let them all know I was coming to town, and luckily I got a good tip on an excellent restaurant near my hotel, Nico Osteria. Have ... Read More

    Forum post in the topic Two Days in Chicago

  • To get a better feel for the grape and what it can and should do, you guys should also try some CF from the Loire (Chinon and others), as well as a couple with plenty in the blend of a right-bank Bordeaux for reference's sake (e.g. Cheval Blanc which is 2/3 CF and 1/3 merlot, Ausone which is roughly 50-50, and something like Figeac which is 1/3 ... Read More

    Forum post in the topic Weekend Wines

  • As a rule of thumb I decant every wine bottle north of $50 for at least 45 mins. During the 45 mins we usually enjoy half a glass of a daily drinker to get our palate ready for the really good stuff. Thoughts on this approach would be great? What's your approach other than PNP.....   Read More

    Forum post in the topic Palate prep prior to enjoying...

  • Secret Santa 2015 is now in process with 10 forum members participating.  The bottles were all shipped and have been delivered.  We started opening our gifts / tasting the wine on Black Friday, 27 November 2015.  Current guesses as to the senders:JONDERRY - received giftOUTTHERE - received bottle from NAPAGIRLREALLY BIG AL - He knows the real ma... Read More

    Forum post in the topic Secret Santa 2015

  • Glad to see folks are enjoying some different wines.  I would like to get my hands on that Windy Oaks Pinot Noir that NG likes; it would be fun to taste it against some of the other Pinot Noirs in our cellar.  CFO (Chief Female Officer?) and V V are celebrating their 30 year anniversary?  1984 was a good year if I remember correctly.  Congratula... Read More

    Forum post in the topic Weekend Wines

  • There were leaks in the coils of the heat pump, and also a leak in the accumulator of the outdoor compressor, so both units were bad.  I've never had a service contract on the heat pump unit, but we've had one on the main level furnace / air-conditioner unit since 2011 with these guys.  For $250 a year, they have been coming out twice a year to ... Read More

    Forum post in the topic Weekend Wines

  • Yeah, Al, I know your pain wrt home ownership.  Our house is, roughly, the same vintage as yours--built in 1987.  Last November Peggy smelled gas in the garage.  Sure enough, the furnace had a leak.  By the time we started the project, we went for a new furnace, new A/C and a complete replacement of the attic ductting.  $8.7K for your project?  ... Read More

    Forum post in the topic Weekend Wines

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